“Fluoride causes more human cancer, and causes it faster, than any other chemical.”
– Dean Burk, Chief Chemist Emeritus, US National Cancer Institute
Blackpool council has approved plans to add fluoride to school milk.
More than 8,000 primary schoolchildren will soon be given fluoridated milk intended to help tackle “poor dental health”, despite all the damning evidence showing how dangerous the poison fluoride is.
Ingesting fluoride has adverse health affects, and it is simply not true that drinking it helps to prevent tooth decay. Even if it were true would you want your child drinking a neurotoxin? Continue reading »
The Lancet peer-reviewed medical journal has officially classified fluoride as a neurotoxin.
Hopefully this will add weight to what a number of experts have been saying for years and help raise awareness about the dangers of this poison and the myths about its benefits currently being sold to the public.
Article published in May 2014 by Living Traditionally
Fluoride awareness is really taking off, it’s just another example of what we can do as one collective human race when we come together and create awareness on topics we all feel need more critical examination. Many don’t consider information to be significant unless published in a peer-review journal. This simply isn’t true, it’s a stigmatism that has led a lot of great independent research by experts, for experts, that still goes through a review process to be ignored. Continue reading »
May 2, 2013
Dr. Christopher Shaw is a neuroscientist at University of British Columbia and has been focusing his research on neurotoxicity of aluminum and ALS-parkinsonism dementia complex. Aluminum adjuvants are found in many vaccines, including Gardasil.
Scroll all the way down to check if there is a working upload left.
Aaaaand the video is gone.
That was fast.
Download the video as the replacements may soon also disappear.
So after the video constantly has been removed from YouTube I’ve added 3 replacements, hoping that at least one of them will stay up.
Now they are all gone.
Thanks to reader squodgy here is another replacement.
Let’s see how long this one will last.
In any case download it ASAP and let people know about it.
Tags: Aspartame, Big Pharma, BPA, Breast Cancer, Bruce Lipton, Cancer, Charlotte Gerson, Chemicals, Cortisol, FDA, Food, Gerson Therapy, Global News, Health, Healthcare, Hormone, Lobbyists, Max Gerson, Mercury, MSG, neurotoxic, neurotoxicity, Raw Vegan, Science, toxic, toxicity, U.S., Vaccination, Vaccine, Vitamin D
Many, many seemingly physically fit people had to be carried out of airplanes, especailly after long-distant flights, because their body failed them and they could not walk anymore.
If ever something like that happens to somebody you know, recommend that they immediately undergo a blood purification process.
Many pilots and stewardesses know this and recommend blood purification to the victims of the aeorotoxic syndrome.
Many do it as a preventive measure themselves.
Don’t rely just on the treatment by doctors. They usually do not know what to do.
I highly recommend to mimimize your flights and if you can avoid flying altogether, especially since Fukushima.
Added: Jul 9, 2014
WDR’s Nervengift im Flugzeug – report on aerotoxic syndrome, 07/07/2014
Here is a similar video on that topic:
Aspartame is lethal stuff:
– Diet drinks linked with heart disease, death (NBC News, March 29, 2014):
Women who drink the most diet sodas may also be more likely to develop heart disease and even to die, according to a new study published Saturday.
Researchers found women who drank two or more diet drinks a day were 30 percent more likely to have a heart attack or other cardiovascular “event,” and 50 percent more likely to die, than women who rarely touch such drinks.
The findings, being presented at a meeting of the American College of Cardiology, don’t suggest that the drinks themselves are killers. But women who toss back too many diet sodas may be trying to make up for unhealthy habits, experts say.
“Our study suggests an association between higher diet drink consumption and mortality,” said Dr. Ankur Vyas, a cardiovascular disease expert at the University of Iowa Hospitals and Clinic, who led the study.
“It’s not an extreme risk,” he added.
– Aspartame: By Far the Most Dangerous Substance Added to Most Foods Today (Dr. Mercola, Nov 6, 2011):
Aspartame is the technical name for the brand names NutraSweet, Equal, Spoonful, and Equal-Measure. It was discovered by accident in 1965 when James Schlatter, a chemist of G.D. Searle Company, was testing an anti-ulcer drug.Aspartame was approved for dry goods in 1981 and for carbonated beverages in 1983. It was originally approved for dry goods on July 26, 1974, but objections filed by neuroscience researcher Dr. John W. Olney and consumer attorney James Turner in August 1974, as well as investigations of G.D. Searle’s research practices caused the U.S. Food and Drug Administration (FDA) to put approval of aspartame on hold (December 5, 1974). In 1985, Monsanto purchased G.D. Searle and made Searle Pharmaceuticals and The NutraSweet Company separate subsidiaries.
Aspartame accounts for over 75 percent of the adverse reactions to food additives reported to the FDA. Many of these reactions are very serious, including seizures and death. A few of the 90 different documented symptoms listed in the report as part of aspartame dangers are:
Dizziness Seizures Nausea Numbness Muscle spasms Weight gain Rashes Depression Fatigue Irritability Tachycardia Insomnia Vision problems Hearing loss Heart palpitations Breathing difficulties Anxiety attacks Slurred speech Loss of taste Tinnitus Vertigo Memory loss Joint pain
According to researchers and physicians studying the adverse effects of aspartame, the following chronic illnesses can be triggered or worsened by ingesting of aspartame:
Brain tumors Multiple sclerosis Epilepsy Chronic fatigue syndrome Parkinson’s disease Alzheimer’s Mental retardation Lymphoma Birth defects Fibromyalgia Diabetes
Aspartame is made up of three chemicals: aspartic acid, phenylalanine, and methanol. The book Prescription for Nutritional Healing, by James and Phyllis Balch lists aspartame under the category of “chemical poison.” As you shall see, that is exactly what it is.
What Is Aspartame Made Of?
Aspartic Acid (40 percent of Aspartame)
Dr. Russell L. Blaylock, a professor of neurosurgery at the Medical University of Mississippi, recently published a book thoroughly detailing the damage that is caused by the ingestion of excessive aspartic acid from aspartame. Blaylock makes use of almost 500 scientific references to show how excess free excitatory amino acids such as aspartic acid and glutamic acid (about 99 percent of monosodium glutamate or MSG is glutamic acid) in our food supply are causing serious chronic neurological disorders and a myriad of other acute symptoms.
How Aspartate (and Glutamate) Cause Damage
– Dr Cattani: Roundup Causes Toxic Damage to Rat Brains (GMO Evidence, March 21, 2014):
This new Brazilian study reveals a hitherto unknown mechanism behind how the glyphosate-based Roundup herbicide harms rat brains. The results demonstrated that Roundup might lead to excessive extracellular glutamate levels and consequently to glutamate excitotoxicity and oxidative stress in rat hippocampus.
Mechanisms Underlyong the Neurotoxicity Induced by Glyphosate-Based Herbicide in Immature Rat Hippocampus: Involvement of Glutamate Excitotoxicity
Link to Full Paper: http://www.ncbi.nlm.nih.gov/pubmed/24636977
Cattani D, de Liz Oliveira Cavalli VL, Rieg CE, Domingues JT, Dal-Cim T, Tasca CI, Silva FR, Zamoner A
– FDA Approves Neurotoxic Flu Drug For Infants Less Than One (GreenMedInfo, Dec 27, 2012):
Whereas the flu is self-limiting, the FDA’s capacity for bad decisions is not…
The recent decision by the FDA to approve the use of the antiviral drug Tamiflu for treating influenza in infants as young as two weeks old, belies an underlying trajectory within our regulatory agencies towards sheer insanity.
Tamiflu, known generically as oseltamivir, has already drawn international concern over its link with suicide deaths in children given the drug after its approval in 1999. In fact, in 2004, the Japanese pharmaceutical company Chugai added “abnormal behavior” as a possible side effect inside Tamiflu’s package. The FDA also acknowledged in its April, 2012 “Pediatric Postmarket Adverse Event Review” of Tamiflu that “abnormal behavior, delirium, including symptoms such as hallucinations, agitation, anxiety, altered level of consciousness, confusion, nightmares, delusions” are possible side effects.[i]
Recent animal research on Tamiflu has found that the infant brain absorbs the drug more readily than the adult brain,[ii] [iii]lending a possible explanation for why neuropsychiatric side effects have been observed disproportionately in younger patients.
YouTube Added: 19.09.2012
More information on GMOs:
GM food alters your DNA, changes your brain waves, destroys your immune system, your organs and makes you infertile.
I saw what was really the fraud associated with genetic engineering: My impression, and I think most people’s impression with genetically engineered foods and crops and other things is that it’s just like putting one gene in there and that one gene is expressed. If that was the case, well then that’s not so bad. But in reality, the process of genetic engineering changes the cell in such a way that it’s unknown what the effects are going to be.
Tags: Agriculture, Bacteria, Corn, DNA, Environment, Food, Global News, GMO, Government, Health, Jeffrey Smith, Monsanto, neurotoxic, neurotoxicity, Politics, Roundup, Roundup Ready, Science, toxic, toxicity
– Mayor Bloomberg’s soda ban will cause New Yorkers to poison themselves with more aspartame (Natural News, Sep 14, 2012):
Ah, the hilarity of the nanny state knows no bounds, it seems. Especially not in New York City, where Mayor Bloomberg oversaw a large-sized soda ban that just became law. The really hilarious part of the law? It does not apply to aspartame-laced “diet sodas” which, by any honest measure, are far more toxic to your health than regular sodas made with HFCS.
HFCS may cause diabetes and obesity, but aspartame causes neurological damage and early-onset Alzheimer’s. But that’s just what New York needs, it seems: A wave of crabby soda-drinking senior citizens who are half blind and can’t remember where their apartment building is located. (Or has that already happened?)
That the New York city health board actually thinks diet soda is healthier than regular soda is a sad, sad commentary on the state of nutritional ignorance in NYC. So under this nanny state plan, citizens will be pushed to consume more neurotoxic aspartame — gee, what a brilliant plan! Why not ban vitamins, too, and just force everybody to take a daily chemotherapy pill and call it a “public health initiative?” Continue reading »
– New Pepsi Sweetener is Mixture of Dangerous Carcinogenic Chemicals (Activist Post, Sep 3, 2012):
PepsiCo has decided that aspartame, a neuro-toxin used in their diet cola products as a sweetener, is not “sweet enough” and are “testing a new mix of artificial sweeteners” that will retain its potency longer than high fructose corn syrup.
The new mixture of sweeteners being tested includes acesulfame-potassium, or ace-K. The problem PepsiCo has with aspartame is that it is affected negatively in warm conditions that occur during shipping before their soda products arrive in retail stores. Continue reading »
– Developmental Fluoride Neurotoxicity: A Systematic Review and Meta-Analysis (Environmental Health Perspectives):
Background: Although fluoride may cause neurotoxicity in animal models and acute fluoride poisoning causes neurotoxicity in adults, very little is known of its effects on children’s neurodevelopment.
Objective: We performed a systematic review and meta-analysis of published studies to investigate the effects of increased fluoride exposure and delayed neurobehavioral development.
Methods: We searched the MEDLINE, EMBASE, Water Resources Abstracts, and TOXNET databases through 2011 for eligible studies. We also searched the China National Knowledge Infrastructure (CNKI) database, as many studies on fluoride neurotoxicity have been published in Chinese journals only. In total, we identified 27 eligible epidemiological studies with high and reference exposures, endpoints of IQ scores or related cognitive function measures with means and variances for the two exposure groups. We estimated the standardized mean difference (SMD) between exposed and reference groups across all studies using random effects models. We conducted sensitivity analyses restricted to studies using the same outcome assessment and having drinking water fluoride as the only exposure. Cochran test for heterogeneity between studies, Begg’s funnel plot and Egger test to assess publication bias were performed. Meta-regressions to explore sources of variation in mean differences among the studies were conducted.
Results: The standardized weighted mean difference in IQ score between exposed and reference populations was -0.45 (95% CI -0.56 to -0.35) using a random-effects model. Thus, children in high fluoride areas had significantly lower IQ scores than those who lived in low fluoride areas. Subgroup and sensitivity analyses also indicated inverse associations, although the substantial heterogeneity did not appear to decrease.
Conclusions: The results support the possibility of an adverse effect of high fluoride exposure on children’s neurodevelopment. Future research should include detailed individual-level information on prenatal exposure, neurobehavioral performance, and covariates for adjustment. Continue reading »
– Meditation technique repairs the brain processes that aspartame destroys (Natural News, June 21, 2012):
Research has shown that with as few as 11 hours of mindful meditation, the white matter of the brain that aspartame destroys, can begin to grow back. Research into the brain damage that aspartame causes, has revealed lesions to the nerve fibers known as white matter. This is due to the by-products created when aspartame is ingested, namely methanol and formaldehyde. The effects of ingesting these chemicals are so serious that they cause symptoms often mistaken for multiple sclerosis. Other artificial sweeteners such as neotame, which have the same by-products, have the same effects.
Now – in case you never heard of chemtrails – guess what chemtrails will do to you and your children!!!
And yes, you are right:
More links on chemtrails down below.
– Obama’s Science Adviser Says Chemtrails Will Save the Planet (Occupy Corporatism, April 30, 2012):
John Holdren , Obama’s Science Adviser believes that geo-engineering will assist the planet is stabilizing its weather with regard to global warming.
Holdren sees geo-engineering as a perfectly viable way to cool the planet’s temperature. He fully supports the process of releasing particles of barium, magnesium, aluminum, nano-fibers, bacillus blood spores and other chemicals to reflect sunlight away from the Earth.
In an article released in the Council of Foreign Relations Journal by the Council on Foreign Relations (CFR), the organization praised the use of heavy metals into our atmosphere to combat global warming. This reasoning is a hoax, considering that man-made climate change is a lie perpetrated onto the world’s populations by the global Elite and the UN’s IPCC. Scientists worldwide have come to the fact that the sun is heating up not only our Earth, but all the planets in our solar system.
The National Institute of Health has found that geo-engineering is directly responsible for neurotoxins found in human blood, lungs; as well as causing a whole host of neurotoxic conditions such as multiple sclerosis.
Tags: Barack Obama, CFR, Chemtrails, Council on Foreign Relations, Dictatorship, Environment, Fascism, Genocide, Global News, Government, Health, John Holdren, neurotoxic, neurotoxicity, New World Order, Obama administration, Politics, Science, Society, toxic, toxicity, U.S.
– Health Ranger interviews neurosurgeon Dr. Russell Blaylock on MSG and brain-damaging excitotoxins (Natural News, April 13, 2012):
In the following interview, Dr. Russell Blaylock, renowned neurosurgeon, author and researcher, talks to Mike Adams about MSG, aspartame and other brain-damaging excitotoxins that are widely used in our food supply today. Dr. Blaylock is the author of Excitotoxins: The Taste That Kills and other important books on this important topic as well as others. In this interview, find out why Dr. Blaylock was shocked at what he found out about the effects MSG and aspartame have on our brain function and pathology and much more.
Health Ranger: Hello and welcome everyone, this is Mike Adams, the Health Ranger for Natural News.com and today I’m joined by neurosurgeon and author, researcher, Dr. Russell Blaylock. He’s widely regarded as the foremost authority on excitotoxins, and we’re going to be talking about MSG, aspartame, and other issues as we interview him today via Skype video. Dr. Blaylock, thanks for joining me today.
Dr. Blaylock: Well thank you, Mike.
Health Ranger: It’s great to have you on, you know I’m a big fan of your work and your books. In fact, one of your earlier books, Excitotoxins: The Taste That Kills is one of the first books I read that helped get me into the business of teaching people about health. Continue reading »
Tags: ALS, Aluminum, Alzheimer, Aspartame, Brain, Chemtrails, Dr. Russell Blaylock, Excitotoxins, FDA, Fluor, Fluoridation, Fluoride, Food, Herbicides, Mike Adams, MSG, Multiple Sclerosis, neurotoxic, neurotoxicity, Parkinson, Pesticides, Pyruvate, Science, toxic, USDA, Yeast Extract
– Health Ranger releases new infographic listing the top ten worst sources of aspartame (Natural News, March 22, 2012):
Millions of Americans still have no idea that many of the beverages and foods they eat on a regular basis are contaminated with a neurotoxin posing as a sugar substitute. So to help raise awareness about the pervasive presence of toxic aspartame in the American food supply, Mike Adams, the Health Ranger, has released a helpful infographic that identifies the top ten worst sources of aspartame.
The infographic highlights the use of aspartame in chewing gums, tabletop sweeteners, flavored water products, sugar-free foods and beverages, diet sodas, drink flavoring products, cooking sauces, children’s medicines, yogurts, and cereals. And while these are not the only sources of aspartame in the food supply, they are among the most common.
In the event that the public becomes too informed and savvy about toxic additives in our food supply, what’s a multi-billion dollar industry to do? The first step is to create another more toxic version of the additive. The second step is to collude with regulatory authorities such as the FDA to convince the public that the new, more toxic additive is safe. The third and final step is to prevent the toxic additive from being listed on any ingredient labels. From the folks that brought us Aspartame, meet Neotame, a deadly sweetener that you’ll never see on a label because…well that’s just the way the FDA wants it.
Neotame is officially marketed as an inexpensive artificial sweetener made by NutraSweet, which is a former division of Monsanto and original manufacturer of aspartame.
Eighty percent of all Food and Drug Administration (FDA) complaints pertain to aspartame’s adverse reactions. These reports include: grand mal seizures, brain tumors, blindness and other health-related problems, including deaths. Monsanto’s Nick Rosa stated in 1998, that Neotame is “based on the aspartame formula.”
It is up to 13,000 times sweeter than sucrose (table sugar). The product is very attractive to food manufacturers, as its use greatly lowers the cost of production compared to using sugar or high fructose corn syrup (due to the lower quantities needed to achieve the same sweetening).
Neotame is aspartame plus 3-di-methylbutyl, which can be found on the EPA’s list of most hazardous chemicals. The aspartame formula is comprised of Phenylalanine [50%], which caused seizures in lab animals and Aspartic Acid [40%], which caused “holes in the brains” of lab animals — bonded by Methyl Alcohol, or Methanol [10%] which is capable of causing blindness, liver damage and death.
Methanol, or wood alcohol in aspartame breaks down further in heat and in the body, into Formaldehyde (embalming fluid), Formic Acid (venom in ant stings) and the most deadly of all — Diketopiperazine (DKP), a brain tumor agent.
When it comes to human health, neotame is in the same dangerous category as aspartame, but it is a deadlier neurotoxin, immunotoxin and excitotoxin. The long-term effects are essentially cell-death.
Tags: Aspartame, Diketopiperazine, EPA, EU, Europe, FDA, Food, Formaldehyde, Global News, Government, Health, Methanol, Monsanto, Neotame, neurotoxic, neurotoxicity, Politics, toxicity, Toxins, U.S., USDA
– Breaking: Monsanto Found Guilty of Chemical Poisoning in France (Natural Society, Feb. 13, 2012):
In a major victory for public health and what will hopefully lead to other nations taking action, a French court decided today that GMO crops monster Monsanto is guilty of chemically poisoning a French farmer. The grain grower, Paul Francois, says he developed neurological problems such as memory loss and headaches after being exposed to Monsanto’s Lasso weedkiller back in 2004. The monumental case paves the way for legal action against Monsanto’s Roundup and other harmful herbicides and pesticides made by other manufacturers.
In a ruling given by a court in Lyon (southeast France), Francois says that Monsanto failed to provide proper warnings on the product label. The court ordered an expert opinion to determine the sum of the damages, and to verify the link between Lasso and the reported illnesses. The case is extremely important, as previous legal action taken against Monsanto by farmers has failed due to the challenge of properly linking pesticide exposure with the experienced side effects.
When contacted by Reuters, Monsanto’s lawyers declined to comment.
Monsanto’s Deadly Concoctions
Tags: Agriculture, Chemicals, Environment, EU, Europe, Farmers, France, Genetically Modified Organisms, Global News, GMO, Health, Lasso, Monsanto, neurotoxic, neurotoxicity, Pesticides, Roundup, Roundup Ready
I wasn’t aware that these videos were uploaded on YouTube, or else I would have posted them a long time ago.
YouTube Added: 17.12.2010
Here is another upload:
Raised on a wildlife reserve in Alaska, 15-year-old Garrett was interested in the dietary habits of the farm animals. After the tragic death of his mother, Garrett’s father decided to home-school his son and assigned a book written by Dr. Max Gerson that proposed a direct link between diet and a cure for cancer.
Fascinated, Garrett embarks in this documentary on a cross-country road trip to investigate The Gerson Therapy. He meets with scientists, doctors and cancer survivors who reveal how it is in the best interest of the multi-billion dollar medical industry to dismiss the notion of alternative and natural cures.
The Gerson Therapy:
Tags: Amalgam, American Cancer Society, Aspartame, Big Pharma, Cancer, Corporations, Depleted uranium, Doctors, Documentary, Donald Rumsfeld, Dr. Russell Blaylock, DuPont, Excitotoxins, Fluor, Fluoridation, Fluoride, Food, Gerson Therapy, GMO, Good News, Health, Irradiation, Medicine, Mercury, Middle East, Monsanto, MSG, Neuroscience, neurotoxic, neurotoxicity, Obesity, Pharmaceutical Industry, Pioneer, Rockefeller, Root canals, Science, Society, Syngenta, toxicity, Toxins, Vaccination, Vaccine
– DHA used in infant formula products comes from genetically modified algae (NaturalNews, Dec. 9, 2011):
One of the most vulnerable segments of the population — infants — are being affected as chemical giant Martek Biosciences uses cronyism to have its patented GMO products classified as organic. The National Organic Program is trying to correct this, but in the meantime the “organic” infant formula or baby food parents feed their children could contain industrial Frankenfood.
History of Irresponsibility
The story of how this state of affairs came about reveals much on how politics and profit can undermine food safety. Here’s a timeline on how the word “organic” is being undermined, creating a health threat for babies who are fed with formula.
YouTube Added: 13.01.2011
Tags: Calcium, Chemicals, Chemtrails, Crime, Environment, FBI, Fluoride, Genocide, Global News, Government, Health, Military, neurotoxicity, New World Order, Politics, Society, Strontium, Ted Gunderson, toxic, toxicity, U.N., U.S.
YouTube Added: 12.12.2010
YouTube Added: 24.01.2011
Tags: Brain, Chemtrails, DNA, Environment, G Edward Griffin, Genocide, Global News, Government, Health, Military, neurotoxic, neurotoxicity, New World Order, Politics, Society, toxic, toxicity, U.N., U.S.
– Flu Shots Contain More than 250 Times the EPA’s Safety Limit for Mercury (Activist Post, Oct. 2, 2011):
Thimerosal is a widely used vaccine preservative that is present in the majority of flu shots and other vaccines. Thimerosal is 49% mercury by volume, an extremely toxic chemical element that wreaks havoc on the nervous system, neurological function, and overall biological function . Each dose of flu vaccine contains around 25 micrograms of thimerosal, over 250 times the Environmental Protection Agency’s safety limit of exposure.
Mercury, a neurotoxin, is especially damaging to undeveloped brains. Considering that 25 micrograms of mercury is considered unsafe by the EPA for any human under 550 pounds, the devastating health effects of mercury on a developing fetus are truly concerning.Though thimerasol is not entirely mercury, the mercury content is still extremely high, making it very toxic to the human body. Despite highly exceeding the EPA safety standards for mercury content by over 250 times, flu shots are still recommended for children over 6 months and pregnant women.
It seems that the age groups that are urged to receive the flu shot are actually most affected by mercury exposure. Young children, pregnant women, and elderly are the ‘targeted’ demographic of flu shot manufacturers, and these individuals also happen to have the least defense against the elemental neurotoxin mercury.
Dr. Russel Blaylock, a leading neurologist, expains:
YouTube Added: Sep 30, 2011
The definitive look into the history of vaccination. From cancer, to autism, to the purposeful sterilization of innocent people around the globe, find out why all of these things are perfectly legal according to U.S. CODE – why the government considers you no different than cattle in their own law.
More information on vaccinations:
Tags: Aluminum, Documentary, Global News, Health, Immune System, Medicine, Mercury, Multiple Sclerosis, neurotoxic, neurotoxicity, PZP, Science, Society, toxic, toxicity, U.S., USGS, Vaccination, Vaccine
– Nanoparticles Cause Brain Injury in Fish (Science Daily, Sep. 18, 2011):
Scientists at the University of Plymouth have shown, for the first time in an animal, that nanoparticles have a detrimental effect on the brain and other parts of the central nervous system.
They subjected rainbow trout to titanium oxide nanoparticles which are widely used as a whitening agent in many products including paints, some personal care products, and with applications being considered for the food industry. They found that the particles caused vacuoles (holes) to form in parts of the brain and for nerve cells in the brain to die. Although some effects of nanoparticles have been shown previously in cell cultures and other in vitro systems this is the first time it has been confirmed in a live vertebrate.
The results will be presented at the “6th International meeting on the Environmental Effects on Nanoparticles and Nanomaterials” (21st — 23rd September) at the Royal Society in London.
– What’s really in the food? The A to Z of the food industry’s most evil ingredients (NaturalNews, July 28, 2011):
Ever wonder what’s really in the food sold at grocery stores around the world? People keep asking me, “What ingredients should I avoid?” So I put together a short list that covers all the most toxic and disease-promoting ingredients in the food supply. These are the substances causing cancer, diabetes, heart disease and leading to tens of billions of dollars in unnecessary health care costs across America (and around the world).
If you want to stay healthy and out of the hospital, read ingredients labels and make sure you avoid all these ingredients:
Acrylamides – Toxic, cancer-causing chemicals formed in foods when carbohydrates are exposed to high heat (baking, frying, grilling). They’re present in everything from bread crusts to snack chips, and because they aren’t intentional ingredients, acrylamides do NOT have to be listed on labels. Continue reading »
Tags: Aspartame, BPA, Cancer, Corn, Food, Food Additives, Genetically Modified Organisms, GMO, Health, High-Fructose Corn Syrup, Hormone, infertility, MSG, neurotoxic, neurotoxicity, Pesticides, Phosphoric Acid, Propylene Glycol, Sodium Nitrite, Sucralose, toxic, toxicity, Yeast Extract
– New Study: Fluoride Can Damage the Brain – Avoid Use in Children (PR Newswire, June 21, 2011):
NEW YORK, June 21, 2011 /PRNewswire-USNewswire/ — “The prolonged ingestion of fluoride may cause significant damage to health and particularly to the nervous system,” concludes a review of studies by researchers Valdez-Jimenez, et al. published in Neurologia (June 2011), reports New York State Coalition Opposed to Fluoridation, Inc. (NYSCOF).
The research team reports, “It is important to be aware of this serious problem and avoid the use of toothpaste and items that contain fluoride, particularly in children as they are more susceptible to the toxic effects of fluoride.” (1)
“Fluoride can be toxic by ingesting one part per million (ppm), and the effects are not immediate, as they can take 20 years or more to become evident,” they write.
Most fluoridating U.S. public drinking water suppliers add fluoride chemicals to deliver 1 ppm fluoride (equal to about 1 milligram per quart) intending to benefit teeth and not to purify the water.
“Fluoridation clearly jeopardizes our children and must be stopped,” says attorney Paul Beeber, President, NYSCOF. “We can actually see how fluoride has damaged children’s teeth with dental fluorosis; but we can’t see the harm it’s doing to their brains and other organs. No U.S. researcher is even looking,” says Beeber.
Aspartame is a lethal poison.
More on excitotoxins and Aspartame:
– Food: The Ultimate Secret Exposed (YouTube)
Tags: Aspartame, Brain, Brain cancer, brain tumor, Cancer, Central Nervous System, Coca Cola, Diabetes, DNA, Documentary, Dr. Russell Blaylock, Excitotoxins, FDA, Food, Global News, Government, Grand mal seizure, Health, Medicine, Methanol, MSG, Multiple Sclerosis, Neuroscience, neurotoxic, neurotoxicity, NutraSweet, PepsiCo, Science, Serotonin, toxic, toxicity, U.S.