It is difficult to get a ‘dependent’ scientist to tell the truth, when his salary depends on telling lies and making things up.
Painting by Anthony Freda: www.AnthonyFreda.com
- Meta-Study On Genetically Modified Food: Virtually All Independent Scientists Are Concerned (Washington’s Blog, March 1, 2015):
Half of the Studies Find Cause For Concern … The Other Half Are Studies By the GMO Food Industry Itself
Tufts University’s Director of the Research and Policy Program at the Global Development and Environment Institute (Timothy Wise) points out:
There is no … consensus on the safety of GM food. A peer-reviewed study of the research, from peer-reviewed journals, found that about half of the animal-feeding studies conducted in recent years found cause for concern. The other half didn’t, and as the researchers noted, “most of these studies have been conducted by biotechnology companies responsible of commercializing these GM plants.”
The only consensus that GM food is safe is among industry-funded researchers.
I’ve posted about this before:
- Kellogg’s Froot Loops contains GMOs and glyphosate herbicide, lab tests verify (Natural News, March 2, 2015):
With the food industry doing everything in its power to avoid having to tell the public that its products are laced with genetically modified (GM) additives, pesticides and other poisons, grassroots efforts to raise awareness about GMOs are flourishing. Recent laboratory tests conducted by GMO Free USA, which revealed the presence of both high levels of GMOs and glyphosate herbicide in Kellogg’s Froot Loops breakfast cereal, are just the start of a much larger campaign to rid the American food supply of all these hidden toxins and restore health to the general public.
Continue reading »
Avoid all processed foods!
- Common Food Additives Linked to Bowel Diseases and Metabolic Syndrome, Study Shows (Ready Nutrition, Feb 25, 2015):
A new study revealed some disturbing information about common food additives called emulsifiers: they may promote inflammatory bowel diseases including ulcerative colitis and Crohn’s disease as well as a group of obesity-related conditions.
The study, which was published in the journal Nature today, was led by Georgia State University Institute for Biomedical Sciences’ researchers Drs. Benoit Chassaing and Andrew T. Gewirtz, and included contributions from Emory University, Cornell University and Bar-Ilan University in Israel. Continue reading »
- Iceland Did Something Epically Clever With The Last McDonald’s Meal They Ever Sold (Collective-Evolution, Feb 22, 2015):
Up there in the ranks of dinosaur bones and Renaissance art comes the star of our daily cabinet of curiosities (#AMH). And no, it’s not a petrified mummy or a two-headed anomaly, but rather, something more relevant and clever.
In a move that will likely one day see future generations looking back and gasping in horror, Iceland has taken its last McDonald’s meal ever sold and placed it on display at a bus hostel in Reykjavik.
Iceland joined the movement of countries saying ‘farewell‘ to the multi-national fast-food chain back in 2009, after low sales and expensive importing fees caused McD’s to pull out of business for good.
The final day that McDonald’s was open in Iceland was October 31, 2009, and on that day a man named Hjortur Smarason purchased a meal as a souvenir. Smarason had no intention of actually eating it, but wanted to hang onto it out of curiosity and because he saw it as a “piece of history.”
At its new home at the Bus Hostel in Reykjavik, the burger and fries sit on display in front of a webcam, where people all over the world can watch in morbid curiosity.
So far, the meal on display has lived up to its “franken-food” reputation, showing not the slightest sign of decomposition and indubitably further sealing the deal on Iceland`s departure from the mega-chain. Continue reading »
Coming to a country near you soon …
- This Is What Happens To Gold In A Hyperinflationary Currency Crisis: Ukraine Edition (ZeroHedge, Feb 25, 2015):
As Ukraine’s socio-economic situation goes from wost to worst-er, today’s announcement by President Poroshenko that the government will take actions to stabilize the currency (which as we previously noted, appears to be heading for hyperinflation) has Ukrainians rushing for the exits into precious metals… with only one goal in mind – wealth preservation.
This is what gold does in a fiat-currency crisis. Now if only Ukraine actually still had some gold…
Furthermore, according to RIA, on Tuesday, Ukrainian television channel Ukraina announced that with the new exchange rate, the minimum wage in Ukraine stands at around $42.90 per month, which according to the channel, is lower than in Ghana or Zambia. Continue reading »
Exposing the truth about our corrupt world and what humanity has become.
This is a short documentary film I made and wrote questioning our freedom, the education system, corporations, money, the American capitalist system, the US government, world collapse, the environment, climate change, genetically modified food, and our treatment of animals.
- It’s Official, McDonald’s and Monsanto Are Both ‘Losing Money Fast’ (Natural Society, Feb 22, 2015):
Public awakens to what’s really in their food
In a series of headlines that would pass as virtually unbelievable several years ago, mainstream economists are sounding the alarm over the financial decline of both fast food giant McDonald’s and biotech juggernaut Monsanto.
CNN asks, ‘Is McDonald’s doomed?’ Business Insider declares that ‘McDonald’s Is Losing America’ as the company fires its own CEO. What’s happening? As it turns out, the world is starting to ask what they’re truly eating in their food — and the new conglomerate of natural grocers and restaurants are trailblazing the way into an entirely new economic environment. In other words: people are simply tired of shoveling garbage into their bodies, and they’re not going to put up with it anymore.
- Pennsylvania Researchers Discover Glyphosate Herbicide in Honey and Soy Sauce (Sustainable Pulse, Feb 12, 2015):
Researchers from Abraxis LLC and Boston University have further confirmed that the world’s most used herbicide – glyphosate – is widespread in food products around the globe. The researchers tested honey, pancake and corn syrup, soy sauce, soy milk and tofu purchased in the Philadelphia, US metropolitan area.
Samples of honey (sixty nine), pancake and corn syrup (twenty six), soy sauce (twenty eight), soy milk (eleven), and tofu (twenty) purchased in the Philadelphia, US metropolitan area in 2014 were analyzed for glyphosate residue using ELISA testing.
- US Government Proposes “Sugary-Food Tax” To Curb Obesity (ZeroHedge, Feb 19, 2015):
The totalitarian arm of the ever-growing government appears to know no limit. In today’s “oh no they didn’t” moment, the US Government’s diet panel has dictated proposed one more oppression of American’s freedom to choose:
- *GOV’T PANEL PROPOSES SUGARY-FOOD TAX TO FUND NUTRITION PROGRAMS, CURB OBESITY
On the bright side, the government approves of “lean meat” as compatible with healthy eating. The bill, introduced by Rep. Juan Candelaria, D-New Haven, would impose a tax of 1 cent per ounce on soft drinks – including sweetened teas, energy drinks and soda – and candies that are high in sugar and calories.
As Bloomberg reports, Continue reading »
- Woman Rejects Chemo, Overcomes Ovarian Cancer With Nutrition (Natural Society, June 2, 2013):
Evita Ramparte was diagnosed with a serious case of ovarian cancer after a visit to the doctor revealed it was the concerning cause of her constant pain. Told that chemotherapy, radiation, and surgery were among her only options to ever recover, Ramparte was not convinced. After all, she had been living her whole life in ways that she was unhappy with, ‘going with the flow’ of the world and ending up as obese and unhappy.
Instead, Evita opted to use an approach centered around nutrition and lifestyle — one that she says ultimately ended up curing her cancer that doctors said could not truly be cured. She visited an alternative health professional, and began a regiment of Gerson-styled (Gerson Therapy) juicing. Radically altering her diet from her usual processed food intake of pizza and doughnuts into freshly made juice from her own home, she also began to realize what it’s like to actually feel healthy and happy. Continue reading »
Make a list of the top ten dairy consuming countries, then make a list of countries who have the highest incidence rate of osteoporosis and now compare them.
However, I highly recommend to also AVOID all soy products!
The Perils of Dairy
John McDougall MD discusses what dairy products have going for them. They are a great source of nutrition — for getting fat and growing tumors! Continue reading »
- First Genetically Modified “Browning-Resistant” Apple Approved For US Consumption (ZeroHedge, Feb 15, 2015):
With only 37% of the public believing that genetically-modified foods are ‘safe’, The Arctic apple – which resists browning when cut open or sliced – faces an uphill battle for ‘success’. But as WSJ reports, the non-browing trait makes it particularly attractive for restaurants, grocery stores, airlines and other companies that offer pre-sliced fruit, and since The Agriculture Department on Friday approved it as the first genetically modified apple for sale in the U.S., the debate over the safety (and labelling) of modified foods reignites. While “getting the consumer to buy in to the product has to be the priority,” notes Okanagan, environmentalists warn “there is no place in the U.S. or global market for genetically engineered apples.”
24 Hours in the life of a GMO Apple…
The Agriculture Department on Friday approved the first genetically modified apple for sale in the U.S., reigniting debate over the safety of modified foods and whether the products should carry mandatory labels.
- GMOs invade fruit industry: Apples, pears, cherries and peaches to all become unlabeled GMO (Natural News, Feb 14, 2015):
Genetically modified apples have been approved by the industry-corrupted USDA, a federal regulator that accomplishes for the biotech industry the same thing the FDA achieves for Big Pharma: unlimited profits, lax regulation and a ready willingness to accept fabricated “science” as fact.
“The USDA’s environmental review received 73,000 comments that overwhelmingly opposed the commercialization of Arctic Apples,” explains a press release from Food & Water Watch. 
- McDonald’s now including free vaccines alongside Happy Meals (Natural News, Feb 13, 2015):
The only way to make a processed, chemical-laden Happy Meal even happier, it seems, is to accompany it with an injection of aluminum into the bodies of young children.
A McDonald’s restaurant in San Antonio, Texas, has announced it is offering free vaccine shots to children who swing by the restaurant, reports Amarillo.com . The purchase of a Happy Meal does not seem to be required, but that’s what McDonald’s markets to children it can manage to influence. Continue reading »
- McDonald’s Sales Rapidly Decline As Americans Reject Fake Food (Natural Society, Feb 11, 2015):
The impossible is happening: McDonald’s is quickly diving out of its stable stock position and into a world of financial hurt as citizens of the United States and elsewhere have decided they are completely done with the company’s frankenfoods.
The decision has hit McDonald’s so hard that its own CEO has even stepped down following the news of continued decline in the company’s most recent briefing. The world’s largest restaurant chain is frantically replacing its foundation in an attempt to recover, from removing its CFO and CEO to launching a new ‘trendy’ advertising campaign that premiered at the Super Bowl. Continue reading »
- GMOs and Glyphosate Discovered in Kellogg’s Froot Loops (Sustainable Puls, Jan 29, 2015):
GMO Free USA today published the results of independent lab testing which documented that Kellogg’s Froot Loops cereal contains high levels of insecticide-producing genetically engineered corn that is regulated by the EPA.
Full Report: www.gmofreeusa.org
Tests also documented the presence of glyphosate at 0.12 mg/kg, the main chemical ingredient of Roundup® weedkiller. Continue reading »
- End of an Era: Prospects Look Bleak For Slowing the Coming Food Crisis (Ready Nutrition, Jan 29, 2015):
By and large, the majority of the population have deluded themselves into believing a bright future is upon the horizon. For years, economic forecasters and preppers alike have warned of the bottom dropping out of the economy. You know what I’m talking about – the proverbial doom prediction of “it’s not if, but when.” But, it’s not just a phrase to add for dramatic effect, it was a call to action. It was a warning that the American dream is about to drastically change and that it’s time to prepare accordingly. Quite frankly, the “not if, but when” expression is closer than we want it to be.
You can be a billionaire and still don’t have the foggiest idea about healthy food and how to keep the body healthy.
- $43 Hot Dogs; $47 Burgers And $55 Caesar Salads: A Look At The Davos Menu (ZeroHedge, Jan 23, 2015):
Billionaires may live in a world untroubled by such petty concerns as rising costs of living and declining real wages, but like everyone else they have to eat. And pay. The picture below shows what the menu prices, in Swiss Francs, are for various meals offered for sale to the billionaires and other upper class “luminaries” currently congregating in Davos. Some examples converted to USD: Hot Dog: $43; Burger: $47; Caesar salad: $55.
This is what a $55 caesar salad looks like: Continue reading »