Sep 18

- Got (Record-High-Priced) Milk? (ZeroHedge, Sep 17, 2014):

Hot on the heels of yesterday’s low PPI and this morning’s falling CPI, we thought it worth noting (given The Fed’s pre-occupation that inflation is running too low) that the price of milk – that staple of the American diet – just hit an all-time high. Nope, no inflation here… Continue reading »

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Sep 17

Barbaras-cereals-non-GMO-project-verified

- Food brand update: Annie’s sells out to General Mills while Barbara’s gets its cereals Non-GMO Project Verified (Natural News, Sep 15, 2014):

General Mills, one of the most deceptive food companies in the world and a processed food giant that funds efforts to block GMO labeling transparency, is reportedly purchasing Annie’s for $820 million. [1]

Annie’s, based in Berkeley, California, is a well-known organic food brand that has long been favored by organic consumers. General Mills, on the other hand, works hand in hand with the Grocery Manufacturers of America, a GMO food industry front group that engages in criminal money laundering operations to make sure consumers remain ignorant about the toxic GMOs hidden in the foods they buy. Continue reading »

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Sep 09

- 37 lies Americans tell themselves to avoid confronting reality (Natural news, Sep 7, 2014):

Have you noticed the incredible detachment from reality exhibited by the masses these days? The continued operation of modern society, it seems, depends on people making sure they don’t acknowledge reality (or try to deal with it). “Denial” is what keeps every sector of civilization humming along: medicine, finance, government, agriculture and more.

The trouble with the denial approach is that eventually the lies collide with reality. Until that day comes, however, happy-go-lucky Americans are merrily enjoying their courtship with self delusion, repeating the following 37 lies to themselves as if they were true: Continue reading »

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Sep 07

- It’s like putting a plant in a freezer all night and trying to thaw it out the next day and see if it will keep growing (Ice Age Now, Sep 6, 2014):

Growers writing-off wheat and canola crops in New South Wales. 

Grain growers in the central and western plains of New South Wales are finding widespread damage to their wheat crops after a dozen severe winter frosts.

Some farmers say up to 80 per cent of their wheat crop could be a write-off. Continue reading »

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Sep 04

- German Supermarket Giants Demand Return to GMO-Free Fed Poultry (Global GMO Free Coalition, Sep 2, 2014):

Germany’s top supermarkets, the powerhouses of Europe when it comes to retail, have delivered a blow to the biotech industry by forcing the German poultry industry to return to the use of non-GMO feed.

It was announced last Thursday that the German supermarkets, with a broad consensus, recently demanded from the German Poultry Association (ZDG) to stop using GMO feed for both egg and poultry meat production, starting from January 1st 2015. That is the date when the retailers want to receive GMO-free fed products again, meaning poultry suppliers will have to rush to get their feed supply chains free from GMO feed once more. Continue reading »

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Sep 02

The GMO Deception - Prof Sheldon Krimsky

@Amazon.com: The GMO Deception: What You Need to Know about the Food, Corporations, and Government Agencies Putting Our Families and Our Environment at Risk Price: $16.85

@Amazon.co.uk: The GMO Deception: What You Need to Know About the Food, Corporations, and Government Agencies Putting Our Families and Our Environment at Risk Price: £14.72


- Author of ‘The GMO Deception’ explains the dangers behind genetically modified foods (Natural News, Sep 1, 2014):

Sheldon Krimsky is no stranger to the evolution of genetic testing and manipulation. In fact, he’s authored and co-authored dozens of books on a range of topics including industrial genetics, hormone mimickers, corrupt biomedical research and why the public needs a “Genetic Bill of Rights.”

Krimsky, a professor of Urban and Environmental Policy and Planning at Tufts University in Massachusetts, has dedicated his career to analyzing the relationship between agricultural biotechnology and the environment.

His latest book entitled, The GMO Deception: What You Need to Know about the Food, Corporations, and Government Agencies Putting Our Families and Our Environment at Risk, discusses genetically engineered foods and the long-term effects that they have on people’s health and the environment. Continue reading »

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Aug 31

- Venezuelan government announces mandatory biometric cards to control supermarket shoppers (Natural News, Aug 28, 2014):

Venezuela’s continuing experiment with Marxist socialism continues to be an abject failure — as much as every other country’s experimentation with Marxist socialism — as evidenced by the country’s shrinking productivity, tanking economy and shortages of basic goods.

So bad have things gotten in the South American nation that its leader, President Nicolas Maduro, has announced that every citizen will soon be required to carry a “biometric card” that limits food purchases through the use of electronic scanners and government databases.

As reported by Britain’s The Guardian newspaper: Continue reading »

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Aug 28

- 80% of Processed Foods in US Are Banned In Other Nations (Natural Society, June 26, 2013)

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Aug 27

- Fukushima Rice Back on Sale in Singapore – Reports (RIA Novosti, Aug 25, 2014):

MOSCOW, August 25 (RIA Novosti) – Rice produced in Japan’s Fukushima Prefecture has gone on sale in Japanese supermarkets in Singapore, the BBC reported Monday.

Singapore is said to have extremely strict food safety standards, and Japanese farmers have expressed hope that passing the state’s requirements could improve global confidence in their rice, especially the rice from Fukushima. Continue reading »

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Aug 26

Don’t miss!



Added: Aug 19, 2014

We’re back! It’s Truthstream News No. 2! First, we just want to say THANK YOU for the overwhelming support we received after we put up the first show. You guys are awesome.

In this second episode of Truthstream News, Aaron Dykes and Melissa Melton expose the phony pretenses behind a massive corporate takeover in Africa and the rest of the world – as well as other examples of Trojan Horse philanthropic aid on the international scene.

We also finally finished Corntamination! (Long time fans: remember that from last summer?) Woooot!

In this episode:
– Aaron sells the world on international food aid at the hands of the planet’s foremost billionaires
– Melissa presents evidence to support her hypothesis that working for the highest echelon of the federal government turns people into bridge trolls
– The duo breakdown the recent U.S.-Africa Leaders Summit and what’s really driving all this “foreign aid”
– John Kerry tells starving Africans not to build any new farms, just to plant some GMO, while Obama informs young African leaders that we can’t live in a world where everybody has a nice house and air conditioning because the planet will “boil over”
– Melissa discovers the benefits of water fluoridation
In a special investigative report, Truthstream follows the trail of biopharming, where science is using genetically engineered crops to growing pharmaceutical and vaccine components. Some of these medications are developed to be eaten directly as food. (Remember Prodigene and Epicyte?)
– and Janet Yellen receives a Letter to the NWO.

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Aug 25

From the article:

‘There was nothing that could be done to save the man. Only the anti-venom could have helped but this was not given in time.’

Wrong.

Call it instant Karma, but I am sure this man would be still alive if I or one of our friends would have been present, but then you’ll never find us in such a restaurant.


- Chef dies after spitting cobra he was cooking bit him on the hand – 20 minutes after he had cut its head off (Daily Mail, Aug 23, 2014):

A chef preparing a dish made from cobra flesh died after the snake bit his hand – 20 minutes after he had severed it from its body.

Peng Fan from Foshan, Guangdong province, southern China, had been preparing a special dish made from Indochinese spitting cobra, a rare delicacy.

It was as he went to chuck the cobra’s head in the bin that it bit him, injecting Mr Peng with its flesh-killing, neurotoxic venom. Continue reading »

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Aug 24

kissinger-useless-eaters

- MILLIONS OF AMERICANS ARE VULNERABLE TO STARVATION (Common Sense Show, Aug 22, 2014):

The cost of food has been steadily increasing in places like Thailand and Venezuela as evidenced by the fact that since the beginning of 2014, riots are occurring in countries that are suffering through extreme food shortages.  These mass protests movements may all have one thing in common, increasing food prices are the cause of the civil unrest.

According to Dr. Yaneer Bar-Yam and his research colleagues at the New England Complex Systems Institute (NECSI), they are collectively stating that civil unrest, spurred by food shortages. may be anticipated for their effect by a mathematical model that correlates the variables of rising food costs, diminished and that are related to income and civil unrest. The present data suggests that America is ripe for the same kinds of civil disruption that we are witnessing in Thailand and Venezuela. How bad could the civil unrest become?  Nobody can be certain except to say that America is entering into uncharted waters.

Flashback:

- USDA: No strategic grain reserves … they sold them!

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Aug 22

- Alleged Illegal GM Rice Trial on Chinese Students Leads to Leukemia Boom (Sustainable Pulse, Aug 14, 2014):

According to reports from Huazhong Agricultural University in China, an alleged illegal GM rice trial on the University students has led to an incidence rate of acute leukemia of up to three times the normal rate in China.

Source: blog.sina.com.cn By Chen I-wan

Students of the Huazhong Agricultural University  have revealed that “over 10 students suffered from leukemia within a 4 year period.” They listed the names of at least 7 cases. Continue reading »

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Aug 21

- How to avoid GMOs (Natural News, Aug 20, 2014):

The best way to avoid genetically modified foods is to know which foods are genetically modified and which foods are not. It helps to understand the difference between heirlooms, hybrids, and GMOs.

With heirlooms, you save the seeds of a fruit or vegetable with favorable characteristics. Other than selecting which plant seeds to save, the seeds are not manipulated.

Hybridization is the act of cross-pollinating two plants; each with a dominant favorable trait resulting in fruit that will bear both of those traits. Seedless watermelons are a good example of a hybrid; they are not a GMO food. Continue reading »

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Aug 17

country garden

- So You Think You Know How To Grow Food? (Alt-Market, Aug 14, 2014)

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Aug 13

- China Begins Direct Sales Of Fruit & Vegetables To Russia (ZeroHedge, Aug 12, 2014):

Despite the ongoing mainstream media meme that Russia is becoming ‘isolated‘ from the rest of the world thanks to Western sanctions, it appears they have found a few new ‘old’ friends to become un-isolated with. On the heels of Russia’s food-import-ban sanctions last week, Russian and Chinese officials have announced an agreement that China will start selling fruit and vegetables directly to Russia via a special logistics center in Russia’s far east. Notably, this week saw Russia’s GDP beat consensus expectations, Ruble rally, and stocks jump as German confidence plunged – can you say blowback?

As RT reports, Continue reading »

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Aug 13

DuPonts-GMO-Canola-safety-study-exposed

- The farce of GMO industry safety studies (GMWatch, July 11, 2014):

Control animals fed GMOs and pesticides makes industry GM canola safety study worthless

Who would have expected that toxicology would become a rich reservoir of farce and irony? Yet that is exactly what has happened in the area of GMO toxicity testing, thanks to double standards that mean studies finding harm are judged very differently to those finding safety.

The latest episode in the farce is a GMO industry safety study designed to test the effects in rats fed a GMO canola compared with rats fed non-GM canola. Unfortunately, the test animals were fed GMOs and pesticides and control animals were also fed – er – GMOs and pesticides. Unsurprisingly, the study found no effect from feeding the GM food under test and concluded that it was safe. In spite of its poor design, the study could be used to gain regulatory approval for the GM Roundup-tolerant canola under test. Continue reading »

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Aug 10

- First BRICS Bank, Now BRICS Food Bank (ZeroHedge, Aug 7, 2014):

Despite President Obama’s dictating that Russia is increasingly “isolated,” it appears they have found a whole new set of friends to play with in the global trade sandpit. In retaliation to Western sanctions, Putin yesterday unveiled a total food import ban from all sanctioning nations, and, just as the BRICS created their own ‘IMF-lite’ away from Washington’s prying eyes, Russia plans to substitute banned goods with not just domestic supplies but imports from Latin America, China, and several other nations. Agriculture Minister Nikolai Fedorov said “no food shortages are expected,” but more isolation for the West…

Russia is already turning away trucks at the border and cancelling orders (as FruitNet reports) Continue reading »

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Aug 03

- 2004 USDA National Fluoride Database of Selected Beverages and Foods

Related info:

- Fluoride Used In U.S. Water Supplies Contaminated With Lead, Tungsten, Strontium, Aluminum And Uranium

- The Great Culling: Our Water Official (Full Documentary)

- 4 Most Dangerous Toxins To The Brain

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Aug 01

Highly recommended.

Green juices are the secret.


Upload 1:

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Aug 01

- China’s State Media Reveals Unapproved Genetically Modified Rice Is on the Market (Sustainable Pulse, July 29, 2014):

CCTV, China’s state broadcaster, has discovered genetically modified rice being sold in two southern provinces, the second such allegation it has made in two years at a time when public opinion seems to have hardened against the technology.

Source: Global Voices

An investigative report aired last Saturday said GM rice was found in the market in southern Hubei and Hunan province, where rice remains the staple food. The allegation by the television network has been substantiated by the Beijing Entry-Exit Inspection and Quarantine Bureau after samples taken from the two provinces tested positive for GM traces. Continue reading »

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Aug 01

- Michigan government forces farmers to destroy vast amounts of healthy food while homeless U.S. children and veterans starve (Natural News, July 30, 2014):

Very often, there is nothing so destructive and harmful as government bureaucracy, in which nameless, faceless automatons make decisions based on inflexible, arcane and inane rules.

And it isn’t just the federal bureaucracy; states can be just as guilty of blindly implementing policies that are clearly idiotic. Take Michigan, for example, and the subject of food.
Continue reading »

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Aug 01

FYI.

All food prices are rising everywhere.

(I do not eat meat.)


- At $15.99/lb — I can no longer afford to eat meat (Intellihub, July 30, 2014):

HAIKU, Hawaii (INTELLIHUB) — I went to the local market today in search of a few steaks to barbeque tonight with my family and what I found may shock you.

Not only could I not afford the three cuts of steak I needed for the dinner I was going to whip up, to top it all off the steaks were very small by proportion.

At nearly $16.00 per pound I had to pass, looks like we will be eating a lot of rice and beans in the near future as meat has become unaffordable for most middle-class Americans.

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Jul 31

MCD

- China Meat Scandal Spreads: McDonald’s Japan Slashes Guidance (ZeroHedge, July 29, 2014):

We warned last week that the scandal over Chinese meat supplier OSI was spreading (and Asians were increasingly shunning western fast-food restaurants) and now, as The FT reports, McDonald’s Japan has pulled its full-year profit guidance on the back of falling sales. It had previously forecast sales of $2.45bn for the year to December but warned it could not commit to new targets as it was too soon to estimate the scandal’s full impact.

As The FT reports, OSI processes the meat of 300m chickens a year in China, as well as other meats, vegetables and pre-assembled food such as sandwiches or wraps.

This is a problem for McDonalds as some of its 3,200 restaurants were forced to scratch chicken nuggets off the menuContinue reading »

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Jul 30

- HuffPost: GMOs have never been proven safe (Natural News, July 29, 2014):

Proponents of genetically modified organisms (GMOs) often proclaim that the technology has been fully vetted in terms of human safety, and that anyone objecting to the continued unlabeled use of GMOs in the food supply is somehow dredging up unfounded conspiracy theories. But the truth of the matter is that GMOs have never been proven safe in humans, as no long-term safety studies involving humans have ever taken place.

The biotechnology industry rarely divulges this fact, instead flooding media reports with pejorative attacks on anyone who questions official GMO dogma. GMOs are completely safe, claims the industry, because our science says so. Never mind that short-term corporate studies involving only animals constitute the vast majority of what is held up as solid evidence that GMOs are safe for humans to eat — if you question GMO safety, you are anti-science, the industry purports. Continue reading »

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Jul 29


Farmers-Market-Organic-Produce-Veggies-And-Fruits

- Record growth of organic food consumption in the U.S. and India (Natural News, July 27, 2014):

There has been record growth in sales of organic, non-GMO food in some of the world’s largest produce markets, a good thing for consumers and advocates of clean, wholesome, non-bioengineered commodities.

In the United States, the value of the organic foods market in 2013 exceeded $35 billion for the very first time, an increase of nearly 12 percent from the previous year, according to Eileen Bentley, small business and prepared foods manager at Bord Bia, the Irish Food Board. Continue reading »

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Jul 26

Aaaaand the video is gone.

That was fast.

Download the video as the replacements may soon also disappear.

Replacement 1:

Replacement 2:



Replacement 3:

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Jul 26

- Food Inflation Watch: California Farmers’ Water Costs Surge 700% After Government Cuts Supply (ZeroHedge, July 24, 2014):

When we reported on the government’s decisiosn to withhold irrigation water to California for the first time in 54 years, we warned there would be consequences: farmers are hit hardest as “they’re all on pins and needles trying to figure out how they’re going to get through this.” Fields will go unplanted (supply lower mean food prices higher), or farmers will pay top dollar for water that’s on the market (and those costs can only be passed on via higher food prices). Sure enough, as Bloomberg reports, farmers in California’s Central Valley, the world’s most productive agricultural region, are paying as much as 10 times more for water than they did before the state’s record drought cut supply.

As Bloomberg Briefs’ Alison Vekshin reports, Continue reading »

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Jul 26

Quantitative easing at work.


- Japanese Inflation Holds Near 23 Year Highs As Food, Energy, & TV Costs Soar (ZeroHedge, July 24, 2014):

Japanese CPI printed 3.6% in June, modestly down from May’s 3.7% YoY, but hotter than the expected 3.5% YoY analysts predicted. If you don’t eat food or use energy then inflation merely bit 2.3% of your income this year but if you did then you may have noticed that energy costs are 9.1% higher YoY, TVs +8.0%, and Food +4.1% (both showing no signs of making Japan’s Misery Index any less, well, miserable). PPI also printed at 3.6% (23 year highs). So when the Japanese politicians say “Abenomics is well on its way to achieving its goals…” they must mean ‘of lowering living standards for all Japanese people’.

20140724_cpi_0

Charts: Bloomberg

 

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Jul 25

- Even WSJ agrees: GMOs threaten food security while offering no solution for India’s poor (Natural News, July 22, 2014):

The government of India appears to be slowly falling into the clutches of multinational chemical companies craftily pushing their own patented genetically modified (GM) crops as the solution to hunger and poverty, with a new bill set to deliver subsidized food made from these poisons to more than 800 million Indian people. But one prominent organizer with extensive knowledge in Indian farming issues says the answer is not GM crops but rather agro-ecological approaches that rely on organic, chemical-free growing methods.

Dilnavaz Variava, who heads the consumer issues division of the Alliance for Sustainable and Holistic Agriculture, says more than 1 million Indian farmers from roughly 10,000 villages throughout the country are already growing pesticide-free crops on more than 3.5 million acres with great success — apart from GMOs. This is the agriculture model with the greatest potential for feeding impoverished Indian people, she says, and the one that officials who are being courted by the biotech lobby are shamefully overlooking. Continue reading »

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