Apr 30

Undercover journalists find shockingly high levels of feces bacteria on ice at KFC outlet:

The fast-food chain KFC is conducting an investigation into one of its UK restaurants after undercover reporters were served ice that harbored harmful bacteria found in feces.

The reporters who made the discovery were part of an undercover report conducted by BBC’s Rip Off Britain, which was investigating food hygiene at major fast food restaurants and coffee shops. The reporters were served ice at the Martineau Place branch of the KFC, reports Inquisitr.

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Apr 23

Fukushima Gargantuanism

Nuclear Expert: We’ve detected a lot of cases “gargantuanism” in Fukushima — Reporter: “Gigantic beet… it’s almost as big as the upper part of man trying to hold it” — “They’re seeing more and more of this… people are reporting more and more of these abnormalities” (PHOTOS & VIDEO):

Coast to Coast AM – ‘Fukushima and Nuclear Issues’, Mar 31, 2016 (emphasis added):

At 55:00 in

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Apr 21

organic-farms

Thousands of US Farms Switch to Organic as Demand Continues to Boom:

Organic food demand is so booming that multiple efforts are underway to support the acquisition of organic farmland. Even Costco is getting in on the action by offering to help farmers buy land and farm equipment. People’s huge appetite for organics has been ignored by Big Ag for so long that land to grow food organically in the U.S. is rather scarce. Currently, organic farming acres make up less than one percent of total U.S. farmland. Instead of growing our own, we’re importing a bunch of organic corn, soy, and other products every year.

This trend of people wanting organic products seems to be growing, too. U.S. Department of Agriculture statistics show that in 2014, certified organic operations in the U.S. had reached an astonishing number of 19,474, while a total of 27,814 certified organic operations exist around the world. Other studies report that another 3,000 farms are transitioning to organic. The word is out – individuals everywhere are quickly switching to organic. Continue reading »

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Apr 20

Empty-Shelves

Nine Meals from Anarchy:

In 1906, Alfred Henry Lewis stated, “There are only nine meals between mankind and anarchy.” Since then, his observation has been echoed by people as disparate as Robert Heinlein and Leon Trotsky.

The key here is that, unlike all other commodities, food is the one essential that cannot be postponed. If there were a shortage of, say, shoes, we could make do for months or even years. A shortage of gasoline would be worse, but we could survive it, through mass transport or even walking, if necessary. Continue reading »

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Apr 20

The UN’s Plan to Halt Population Growth by Turning Nature Against Us

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Apr 17

Vienna is throwing away every day as much bread as is consumed by the entire city of Salzburg on a daily basis.


In Europe and North America, each person wastes between 95 and 115 kilograms of otherwise edible food annually. Illustration by arebelwithacause.org

Global Food Waste: The Numbers Behind The Problem:

If the amount of food wasted around the world were reduced by 25%, there would be enough food to feed everyone who is malnourished.

Each year, 1.3 billion tons of food, or about a third of what is produced is wasted in one way or another.

Almost half of all fruit and vegetables, 35% of fish and seafood, 30% of cereals, 20% of dairy products and 20% of meat is wasted planet wide. Continue reading »

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Apr 07

Matt-Frazier

Meet Matt Frazier, the Vegan Ultrarunner Behind “No Meat Athlete”:

Matt Frazier is a marathoner and ultra-runner who runs the popular fitness site No Meat Athlete. But Matt says that growing up, he wasn’t that into running or fitness. His journey began in college, when he started going to the gym. On a whim, he and a group of friends decided to try to run a marathon. Matt’s personal goal was to qualify for the Boston Marathon. He missed the qualifying time by 103 minutes. In his own words, he “wasn’t a runner.” He also lived on the typical college diet of junk food and takeout. Continue reading »

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Apr 07

From the article:

“Since then, I have competed in some of the toughest and most extreme ultra-marathons in the world, including Badwater, a 135-mile race in Death Valley in 130-degree heat. I am now in the best shape of my life at 45 years old.”


ultra-recovery-depressed-addict-champion-ultrarunner-plant-based-diet-2

Ultra Recovery: From Depressed Addict to Pro Ultrarunner on a Plant-Based Diet:

In 2005, I was 34 years old, over 320 pounds, had ridiculously high blood pressure, high cholesterol, prediabetes, and two herniated discs in my spine. I was eating fast food three or four times a day, popping pain pills (Vicodin, Percocet, codeine) like Tic-Tacs, and washing it all down with a bottle of whiskey each day in a futile attempt to escape reality.

Despite my efforts to hide it from others, the reality was I was on the fast track to an early death. The saddest part was that I was actually hoping to die. Despite abusing my body for more than a decade, I was somehow surviving—just barely, but alive nonetheless. I was still breathing despite all my medical problems, depression, and hopeless chemical and food addictions. Continue reading »

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Apr 07

From Tired, Unhealthy Fortysomething to Fit Competitive Cyclist

From Tired, Unhealthy Fortysomething to Fit Competitive Cyclist:

I turned 40 years old in June 2011, and was struggling to find enough energy to make it through the day, despite the multiple cups of coffee and refined “sugar fixes” I would consume. My mental clarity was nonexistent. On top of that, my cholesterol numbers were often high—one doctor even wanted me to start taking a statin. But I refused, and ultimately decided to take control of my own wellness. Continue reading »

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Apr 06

Gates Foundation and USAID Spread GMO Industry Control over Traditional African Crops:

The African Centre for Biodiversity (ACB), in a new report published Monday titled, “For your own good!” The chicanery behind GM non-commercial ‘orphan crops’ and rice for Africa shows that the GM industry is expanding its grasp to African traditional crops such as cassava, sorghum, sweet potato, pigeon pea, cowpea, banana as well as rice under the guise of philanthropy.

ghana-farmers

The report reveals that a great deal of research and development is currently underway into the genetic modification (GM) of these crops, with most of the on-going trials being focused on drought and salt tolerance, nitrogen use efficiency, resistance to tropical pests and diseases and nutritional enhancement (biofortification). The key countries that have been targeted include, Burkina Faso, Egypt, Ghana, Nigeria, Kenya, Uganda and Malawi. Continue reading »

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Mar 23

Kellogg’s and Mars Announce GMO Labeling as Big Food Cracks:

Kellogg’s and Mars have joined General Mills and Campbell’s by announcing that they will start to label their products in the U.S. that contain GMOs with the words “Produced with Genetic Engineering”, after the blocking of the new Dark Act in the U.S. Senate.

mars

Kellogg North America President Paul Norman told Agri-Pulse on Monday that barring congressional action on the labeling issue some of the company’s labels would start carrying the words “Produced with Genetic Engineering” as soon as mid-April.  The labels will appear nationwide, not just in Vermont, “because a special label for Vermont would be costly for us and our consumers,” Norman said. Continue reading »

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Mar 23

The Food Testing Revolution Starts Here! What Toxic Chemicals are In Your Food?:

The Detox Project is launching a revolution in food testing Wednesday, with low-detection LC/M/MS lab testing for the World’s most used herbicide, glyphosate, in food products across the United States and globally.

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Glyphosate Testing in Food Products:

The Detox Project is first testing for glyphosate and its metabolite AMPA and will move on to helping independent labs to develop low-detection food testing for a wide-range of toxic chemicals in food products over the next three years. Continue reading »

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Mar 22

General Mills surrenders to GMO labeling, reluctantly decides to label foods but still believes in fundamentally deceiving its own customers:

General Mills, a highly unethical food corporation that bitterly fought against labeling GMOs in California and Oregon, has now surrendered to Vermont’s labeling laws and announced it will start labeling GMOs across the country. Continue reading »

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Mar 11

Nestle Recalls Popular Items Over Glass in Food

Nestle Recalls Popular Items Over Glass in Food:

United States — Nestle was forced to issue a recall of nearly three million boxes of frozen DiGiorno pizza, Stouffer’s lasagne, and Lean Cuisine meals after customers reported an unexpected and quite unwelcome discovery in their food: glass.

Nestle is voluntarily recalling 2.98 million individual food items that may contain glass. The company stated no injuries have been reported. Continue reading »

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Mar 09

Child-Boy-Sweets-Cupcakes-Desserts-Sugar-Food

Sugar and fat are bad for your brain: Continue reading »

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Mar 07

Cinnamon-Honey-Remedy-Flower

Always buy local and organic: 75 percent of high-profile honey brands contain NO honey!:

Honey, often referred to as “liquid gold,” houses a wide range of vitamins and minerals. It is a natural and healthier alternative to sugar to sweeten things up. It kills bacteria, viruses and fungi. It also lowers cholesterol and inflammation.

However, to reap all of honey’s benefits, you should always buy local and organic, which comes from bees rather than from a factory. According to Food Safety News, more than 75 percent of honey sold in U.S. grocery stores isn’t actually the same thing honey bees produce. Continue reading »

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Mar 05

Salmon

Salmon Tests Positive for Cocktail of 80 Drugs, Including Cocaine and Prozac:

Pharmaceutical Drugs Taken by Humans Are Found in Fish

In a major waterway in Seattle, Chinook salmon has tested positive to a cocktail of 81 different drugs including cocaine and anti-depressants.

Scientists suspect that the fish are tainted by contaminated water from a nearby sewage plant. Continue reading »

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Mar 05

grocery-store

New Grocery Store Sells Food Other Stores Would’ve Trashed, Shelves Empty Daily:

In order to celebrate man’s most valuable freedom — the freedom to choose — Danish volunteers are now giving grocery shoppers the option of purchasing items seen as “unloved” by other major supermarkets in the nation.

According to TreeHugger.com, Denmark’s WeFood grocery store, located in Copenhagen, has a different proposal. Instead of wasting mislabeled products, ugly produce, or items that come in damaged packaging, the brand new grocer wants to offer consumers a choice — and everyone is cheering it.

Each year, TreeHugger reports, 163,000 tons of food are discarded by Danish grocers. In many cases, discarded products aren’t necessarily bad. Instead, consumers are wastingtreats for a holiday that happened last week, a ripped box of cornflakes, plain white rice mislabeled as basmati, or anything nearing its expiration date.” Continue reading »

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Mar 04

Sneaky Name Change has High Fructose Corn Syrup Hiding in your Health Food:

High Fructose Corn Syrup Hiding in your Health Food

Consumers are finally catching on to the fact that what we put in our mouths effects our waistline as well as our health.  Since consumers have become much smarter and finally waking up to these realities, they are demanding healthier food choices. Every food company is smearing 100% natural on every box of anything regardless of whats inside the box. Now we have to know the new sneaky name to know whether or not we are consuming High Fructose Corn Syrup or not.  Obviously the best way to avoid this mess is to buy from companies you really trust. Continue reading »

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Mar 02

Uzbekistan President Announces Ban on GMOs in Baby Food:

Uzbekistan’s President Islam Karimov has stated that the country will ban the use of genetically modified organisms (GMOs) in baby food over health concerns.

Uzbekistan-baby

Source: www.inform.kz/eng/article/2874734

Karimov made the announcement as part of the government program named Year of Healthy Mother and Child. According to the program, Uzbekistan plans to amend the law on quality and food safety, thus prohibiting GMOs in baby food.

Uzbekistan will also adopt measures to restrict the import and consumption of all products containing GMOs. Uzbekistan may soon also be added to the growing list of countries around the World which officially prohibit the cultivation of GM crops, according to anonymous sources in the country’s scientific community. Continue reading »

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Feb 26

Jul 28, 2015

Dr. Ted Broer interviewed by Doug Hagmann
https://www.youtube.com/watch?v=8g0NM…

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The Official Hagmann & Hagmann Report-7-25-Dr. Ted Broer

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Feb 19

Gerson documentaries on YouTube:

The Beautiful Truth (Video – Full Documentary – The Reasons For Chronic Diseases And The Cure)

‘Dying To Have Known’ (Video – Full Documentary On A Cure – Not Only – For Cancer That Works!)

The Gerson Miracle (Video – Full Documentary On A Cure – Not Only For Cancer – That Works!)

Recommended book:

The Gerson Therapy: The Proven Nutritional Program for Cancer and Other Illnesses

More info:

The Gerson Therapy: Dr. Jameth Sheridan Interviews Charlotte Gerson (Video)

Woman Rejects Chemotherapy, Heals Ovarian Cancer – Here’s How! (Video)

Carla Shuford: 54-Year Bone Cancer Survivor

Here Is How A 54-Year-Old Healed Himself From Myeloma, One Of The Most Deadly Forms Of Cancer

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Feb 19

Gerson documentaries on YouTube:

The Beautiful Truth (Video – Full Documentary – The Reasons For Chronic Diseases And The Cure)

‘Dying To Have Known’ (Video – Full Documentary On A Cure – Not Only – For Cancer That Works!)

The Gerson Miracle (Video – Full Documentary On A Cure – Not Only For Cancer – That Works!)

Recommended book:

The Gerson Therapy: The Proven Nutritional Program for Cancer and Other Illnesses

More info:

The Gerson Therapy: Dr. Jameth Sheridan Interviews Charlotte Gerson (Video)

Woman Rejects Chemotherapy, Heals Ovarian Cancer – Here’s How! (Video)

Carla Shuford: 54-Year Bone Cancer Survivor

Here Is How A 54-Year-Old Healed Himself From Myeloma, One Of The Most Deadly Forms Of Cancer

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Feb 18

grocery-store-thumb

Grocery Store Forced to Review Trading Rules After Shelves Go Empty:

United Kingdom — London’s new EasyFoodstore has been forced to review its trading rules after it had to close temporarily when bargain-hungry shoppers emptied the shelves. The mega-discount food store is the latest venture of EasyJet entrepreneur, Stelios Haji-Ioannou.

The millionaire businessman was inspired by the idea after seeing the widespread use of food banks in Britain. “This is another way the Easy brand can serve the less well-off,” the budget airline owner said. Continue reading »

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Feb 17

FYI.



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Feb 16

Just imagine what will happen, when the entire financial system will collapse.


venezuela-food-lines

Collapsing Venezuela Is Out of Food: “Prepping Became Illegal”, Long Lines Mandatory:

This article was written by Daisy Luther and originally published at TheOrganicPrepper.ca.

Editor’s Comment: The current crisis is very unfortunate for the population of Venezuela, which includes large numbers of very poor people. It is a prime example of a socialist nightmare state, where obsession with central control and distribution has forced people to turn to the black market and alternative solutions to survive.

Apparently, it is only going to get much worse. And like the political climate of a country that has outlawed guns and implemented tyranny, the autocratic government outlawed prepping, and only encouraged its people to pray for an economic miracle of socialism that would never come, while they wait dependent, hungry.

Venezuela Is Out of Food: Here’s What an Economic Collapse Really Looks Like

by Daisy Luther

Venezuela is out of food.

After several years of long lines, rationing, and shortages, the socialist country does not have enough food to feed its population, and the opposition government has declared a “nutritional emergency.” This is just the most recent nail in the beleaguered country’s slow, painful economic collapse. Continue reading »

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Feb 16

Showdown: Sheriff Blocks FDA Inspectors From Raw Milk Farm:

Federal agents subjected a farmer to harassment and warrantless searches simply for producing raw milk, but a county sheriff took the farmer’s side and blocked federal agents from the property – and the sheriff is now speaking out.

The US Food & Drug Administration (FDA) and Department of Justice (DOJ) took the actions four years ago simply because the farmer was providing raw milk to an organic food co-op. The story is receiving renewed coverage because the Indiana sheriff, Elkhart County’s Brad Rogers, wrote a 600-word explanation for a local newspaper as part of his “Ask The Sheriff” series. Off The Grid News previously reported on the dispute. Continue reading »

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Feb 13

Real organic honey of good quality will last a lot longer than even (unhealthy) white sugar.

I consider it to be a good barter item as well.


Fresh-Honey

Why every prepper needs a reserve of raw, natural honey:

Honey is one of nature’s most amazing gifts. It’s a substance which offers dozens of useful and health-boosting properties aside from its wonderful, sweet flavor. All serious preppers should make sure to obtain a sizable quantity of raw, natural honey to add to their survival stockpiles.

It’s one of the few foods that has an unlimited shelf life; honey will never go bad due to its antibacterial properties, which are also part of what makes it so healthy. Considering its versatility in the kitchen, along with its medicinal value, honey is likely to prove to be an extremely valuable commodity to have on hand during a long-term survival situation.
Continue reading »

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Feb 09

mcnuggets
What Happens When You Leave a Chicken McNuggets Happy Meal out for 6 Years

What Happens When You Leave a Chicken McNuggets Happy Meal out for 6 Years:

Anchorage, AK — An alarming photograph of a McDonald’s chicken McNuggets Happy Meal left to sit unrefrigerated and untouched for six years recently went viral on social media.

“It’s been 6 years since I bought this ‘Happy Meal’ at McDonald’s,” Jennifer Lovdahl posted on Facebook. “It’s been sitting in our office this whole time and has not rotted, molded, or decomposed at all!!! It smells only of cardboard.” Continue reading »

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Feb 09

Heinz GMO ketchup banned by Israel for containing too much HFCS, not enough tomatoes:

Heinz, the well-known family favorite ketchup brand, has been banned in Israel because it does not contain enough tomato solids. Israel’s health ministry has said that it does not contain enough paste to be classed as ketchup.

The decision came after the biggest ketchup rival in Israel launched a campaign against Heinz, asking for the definition of ketchup to be changed. The world famous brand has been demoted to “tomato seasoning” – despite selling almost two million bottles around the world every single day. Continue reading »

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