Aug 06

Richard C. Cook (born October 20, 1946) is a former U.S. federal government analyst, who was instrumental in exposing White House cover-ups regarding the Space Shuttle Challenger disaster of 1986. As a witness to the incident and a participant in the subsequent investigations, Cook provided key document to The New York Times and testified before the Rogers Commission. In 1990, he received the Cavallo Foundation Award for Moral Courage in Business and Government for his testimony. In 2007, his memoirs of the tragedy were published in a book entitled, Challenger Revealed: An Insider’s Account of How the Reagan Administration Caused the Greatest Tragedy of the Space Age. (Wikipedia)


The world is indeed changing, in ways different from what the imperialists have planned. They may try to wreck the world to prevent these changes, but it won’t work. As Steiner and other prophetic thinkers made clear, at-one-ment is here and now. Nothing else in fact has ever really existed.

rudolf-steiner

Rudolf Steiner (1861-1925) was an Austrian philosopher and esotericist and founder of one of the key modern spiritual movements in the West. He is best known for his books and lectures before and after World War I, when he founded the Anthroposophical Society with its present-day headquarters in Dornach, Switzerland. After World War I, Steiner and his work were criticized viciously by right-wing nationalists in Germany, which caused him to give up his residence in Berlin. Among the critics was Adolf Hitler, who attacked him in print as a traitor to Germany for his efforts to promote peace.

The work of prophetic thinkers like Rudolf Steiner makes clear that the history of humanity proceeds through the evolution of consciousness, where changes take place in the psyche of people well in advance of their outward manifestations. Thus an understanding of what is happening before our eyes is never simple, nor can it be taken at face value. Discernment requires a level of knowledge that can only be achieved through study and insight.

But only an approach that penetrates deeply into human nature allows us to see the real inner causes of events. Such causes can be positive or negative, constructive or destructive. It is the genius and dilemma of man that we can choose which influences we serve. As Steiner prophesied almost a century ago, we appear today to be at a pivotal point where how we make such choices can determine the fate of the world.

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Jul 20

katie-stagliano

It all began in third grade, when Katie Stagliano’s 40-pound cabbage fed 275 homeless people. Now, Katie’s six gardens have produced over 4,000 pounds of vegetables to feed the needy.

When Katie Stagliano was in third grade, she planted a cabbage in her family’s small garden. When it grew to an astounding 40 pounds, she donated it to a soup kitchen, where it was made into meals for 275 people (with the help of ham and rice). “I thought, ‘Wow, with that one cabbage I helped feed that many people?’” says Katie, now entering sixth grade. “I could do much more than that.”

So Katie started planting vegetable gardens as part of her nonprofit Katie’s Krops - she has six right now - including one the length of a football field at her school in her hometown of Summerville, S.C. Classmates, her family and other people in the community help plant and water, and Bonnie Plants donates seedlings. This past year, Katie took her commitment to a new level: she has given soup kitchens over 2,000 pounds of lettuce, tomatoes and other vegetables. Katie and her helpers are now harvesting the spring planting, and another 1,200 pounds will be donated by October.

“She just walks in like a proud little girl with her treasures in her arm,” says Sue Hanshaw, CEO of Tricounty Family Ministries, the soup kitchen in Charleston, S.C. where Katie first brought her 40-pound crucifer. “I love what she exudes, caring for others. It’s made a big impact on a lot of people.”

Says Elois Mackey, 49, a formerly homeless mother of two who has received a weekly vegetable delivery from Katie since September: “She is showing that you can help other people no matter how young you are. I love the vegetables she brings.”

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Katie is a well-spoken 11-year-old who juggles the life of a school child with that of a world-changer. Swim practice, tennis matches, and studying (she has had the highest GPA of her class for the last four years) are sandwiched between daily waterings and tending.  “It makes me feel good,” says Katie. “I feel bad for those people who have to go to Palmetto house [a homeless shelter where she and residents recently planted a garden], but I feel good that I’m helping people.”

Katie’s desire to help as well as create sprouted early. “She’s always been very inquisitive and wants to go above and beyond,” says her mom, Stacy, 41. “It’s like, ‘What about this and why aren’t we doing this?”

Since the age of four, Katie has placed first in competitions that include inventing a toothbrush now on sale that teaches water conservation, for the Dr. Fresh company. “When you put the toothbrush in your mouth to brush,” says Katie, “it plays a rap song that says, ‘Turn off the water when you brush your teeth, and you can save eight gallons of water.’” Continue reading »

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Mar 12

dr-gabriel-cousens
Dr. Gabriel Cousens

(NaturalNews) This is a “must listen” interview for anyone suffering from diabetes, obesity or blood sugar disorders. It’s commercial-free and it’s a free download of an MP3 file that will play on any computer or MP3 player. What you’ll hear in this interview will absolutely astound you — it rocks the world of conventional medicine and its failed diabetes treatments.

This is an interview with Dr. Gabriel Cousens, founder of the Tree of Life Rejuvenation Center in Patagonia, Arizona (www.TreeofLife.nu). In this audio interview, you’ll hear Dr. Cousens describe why and how consuming raw foods really works to initiate dramatic reductions in fasting blood sugar levels, effectively reversing diabetes in a matter of just a few weeks.

This is essentially a cure for diabetes. Not coincidentally, Dr. Cousens is the author of the book There Is A Cure for Diabetes. The book documents the successes of eleven people who went on a raw foods diet and experienced rapid and remarkable improvements in physiology, including:

  • Curing of both type-1 and type-2 diabetes.
  • Rapid loss of body fat
  • Rapid stabilization of blood sugar
  • Remarkable improvements in cognitive function

Listen to the full interview here:
http://www.naturalnews.com/Index-Po…

This is a must-listen interview for anyone suffering from diabetes or blood sugar disorders.

For type-2 diabetes, the process described by Dr. Cousens in the interview boasts a 90% - 95% cure rate. This is truly astounding. Nothing from the world of conventional medicine can offer even a 1% cure rate for diabetes. Continue reading »

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Feb 19

Low-cost, more efficient solar cells mostly plastic

solar-cells-that-absorb-up-to-96-percent-of-incident-light
Photomicrograph of a silicon wire array embedded within a transparent, flexible polymer film. Credit: Caltech/Michael Kelzenberg

PORTLAND, Ore. - By growing arrays of silicon wires in a polymer substrate, researchers have demonstrated what they say are flexible solar cells that absorb up to 96 percent of incident light.

California Institute of Technology (Caltech) researchers said the wires are made up of 98 percent plastic, potentially lowering the cost of photovoltaics by using just 1/50th the amount of semiconductor material used today. In tests, the experimental solar cells demonstrated over 90 percent quantum efficiency, compared with 25 percent for the best silicon solar cells.

“By developing light-trapping techniques for relatively sparse wire arrays, not only did we achieve suitable absorption, but we also demonstrated effective optical concentration,” claimed Harry Atwater, director of Caltech’s Resnick Institute.

The silicon wires measure just 1 micron in diameter, but can be as long as 100 microns and can be embedded in a transparent polymer. Light is converted into electricity only inside the wires, but light not immediately absorbed bounces around inside the matrix until it enters another wire. The result, researchers said, is both high concentration and high efficiency in the material.

Solar cells based on the technique could potentially be very inexpensive to manufacture since only 2 percent of the materials are expensive semiconductors while the remainder is made from inexpensive plastic. Continue reading »

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Jan 10

mediterranean-diet-1

(NaturalNews) For the first time, a long-term health study has demonstrated that the Mediterranean diet may help diabetes patients control their blood sugar without the use of medication.

“A Mediterranean-style diet is a very important part in the treatment of diabetes,” said endocrinologist Loren Greene of New York University Medical Center, who was not involved in the study. “We knew that, but there just hasn’t been a good study to confirm this before.”

In a study published in the Annals of Internal Medicine, researchers assigned 215 overweight, adult residents of Naples, Italy, to adhere to one of two diets. Participants in one group were assigned to follow a Mediterranean diet — eating large quantities of fruits, vegetables, whole grains and certain healthy fats such as olive oil; favoring lean protein sources such as nuts, poultry and fish; and gaining no more than half their daily calories from carbohydrates. Participants in the other group were assigned to follow a low-fat diet similar to that recommended by the American Heart Association — with no more than 30 percent of its daily calories from fat and 10 percent from saturated fat; low in sweets and high-fat snacks; and high in fruits, vegetables and whole grains.

All participants were instructed to limit their caloric intake to 1,800 calories per day for men and 1,500 per day for women. They were given regular nutrition counseling and urged to exercise regularly.

After four years, 56 percent of the participants in the Mediterranean diet group were able to manage their diabetes without drugs, compared with only 30 percent of those in the low-fat group. Participants eating a Mediterranean diet also maintained more weight loss and more improvement in levels of HDL (”bad”) cholesterol and triglycerides.

Greene noted that as most patients dislike taking medication, the new study might provide an incentive for more diabetics to watch their diets.

“If you are told, ‘If you don’t want to go on medicine, stick to this diet,’ then that’s a pretty valuable tool at least for patient compliance,” she said. Continue reading »

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Dec 27

When Kurt and Megan Kegler’s phone rang at their mobile home outside Detroit, the future looked grim.

robin-hood-of-las-vegas
Robin Hood 702 has given television interviews, but with his face in shadow

When the mystery gambler was $35,000 up he quit the table, and handed the proceeds to the Keglers in a giant bag of hundred dollar chips .

Their three-year-old daughter, Madison, had been diagnosed with a brain tumour and they were $35,000 (£21,000) in debt.

But when they heard what the caller had to say, they broke down in tears, hardly able to believe their ears. He was a mysterious, high-rolling Las Vegas gambler who had been choosing needy families to give them his winnings. “You have been chosen,” the voice told the Keglers. “I’m flying you to Vegas, and I’m going to win your money for you.” What followed seemed like a dream. A stretch limousine to the airport, first-class flights and a Rolls Royce to their 8,000 square-foot suite in the Palazzo hotel. There, Mr Kegler, 48, and his wife, 29, were met by their benefactor, who promptly staked huge amounts of his own money in a marathon card session.

It wasn’t plain sailing on the blackjack table, despite his confidence: the Keglers saw him go down hundreds of thousands of dollars before he managed to hit a winning streak and recover.

When he was $35,000 up he quit the table, and handed the proceeds to the Keglers in a giant bag of hundred dollar chips. “It completely changed everything,” said Mrs Kegler.

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Dec 01

vitamin-d-prevents-diabetes
The sunshine vitamin

In a report recently published in the British Journal of Nutrition, scientists from New Zealand’s Massey University studied 81 South Asian women between the ages of 23 and 68 who were all diagnosed with insulin resistance syndrome, also known as metabolic syndrome. This condition, which is linked to an increased risk of both diabetes and heart disease, describes a cluster of health conditions that includes high blood sugar levels, high triglycerides, low levels of HDL (the “good” cholesterol), and too much fat around the waist.

For this placebo-controlled, double-blind clinical study, the women were randomly assigned to take either 4,000 IU of vitamin D3 or an inactive placebo each day. Then, at the end of six months, the scientists examined the research subjects’ health profiles. The results showed significant improvements in the vitamin D group. Specifically, their insulin resistance dramatically improved with a decrease in their fasting insulin levels. This slashed the risk they would go on to develop diabetes.

When the study began, the women’s vitamin D levels were about 50 nanomoles per liter (nmol/L), close to the average level of vitamin D (60 nmol/l) in US men and women. The researchers found that health effects were optimal when the women’s blood levels of vitamin D reached between 80 to 119 nmol/L — far higher levels than those of the typical American. In fact, the documented low levels of vitamin D in the US population could explain why 70 to 80 million Americans now have pre-diabetic metabolic syndrome, according to National Institutes of Health statistics.

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Nov 25

honey-bee-collecting-pollen
Bee collecting pollen

(NaturalNews) There are many superfoods that boost immune function, but few do it with as much potency as bee pollen. Through its unique combination of minerals, vitamins, amino acids and enzymes, bee pollen offers one of the most revitalizing natural superfoods in the world (especially when collected from local bees who are in tune with your local environment).

We’ve put together a collection of research for you here, describing the health benefits of bee pollen. NaturalNews reminds everyone to be mindful when consuming bee products due to the very high stresses already placed on honeybees in North America and Europe. Make sure your source practices organic bee farming and does not expose honeybees to high-fructose corn syrup or other chemicals that may be harmful to bee populations.

Bee pollen and your immune system

Bee pollen has been used throughout history as a superfood to restore energy and recuperative powers to the ailing individual. Bee pollen improves allergies in many individuals, and hence may have a regulating effect on the immune system by helping to dampen unnecessary autoimmune attacks which saves immune warriors for the real cancer battle. There is no toxicity to bee pollen. Other bee products with extraordinary healing properties include royal bee jelly and propolis, which is the antibiotic compound used by bees to disinfect their hives before occupation.
Beating Cancer with Nutrition, book with CD by Patrick Quillin, PhD,RD,CNS

While the effects are not so dramatic for everyone with arthritis, bee pollen is used by natural healthcare practitioners around the world to help alleviate arthritis symptoms. Energy Boost: Bee pollen is a popular supplement among many athletes, who report that it helps them train hard and recover quickly. Many athletes report that it helps increase stamina. Immune Support: Bee pollen is reported to help strengthen the immune system. People susceptible to reoccurring colds and respiratory tract infections may be helped.
The Natural Physician’s Healing Therapies: Proven Medical Remedies That Medical Doctors Don’t Know About by Mark Stengler, N.D.

Bee pollen has more amino acids and vitamins than other amino-acid-containing products like beef, eggs, or cheese. Bee pollen is one of the few vegetable sources of vitamin B12 (Scheer 1992). A tablespoonful of bee pollen contains about 45 calories and is 15% lecithin (which is required for normal fat metabolism) by weight (Kamen 1991).
- PDR for Herbal Medicines, 4th Edition by Thomson Healthcare, Inc.

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Nov 25

vitamin-d-prevents-heart-disease-and-77-percent-of-all-cancers
The sunshine vitamin

(NaturalNews) The fact that vitamin D prevents cancer is now so well known that even some conventional physicians are beginning to recommend it. Vitamin D prevents 77% of all cancers, after all. That’s as close to a “cure” for cancer as you’ll ever get (and it’s free, too, since you can make it yourself!).

But did you also know that vitamin D prevents heart disease? In fact, most people suffering from heart disease are chronically deficient in vitamin D. By correcting their vitamin D levels (through sunlight exposure or by taking vitamin D3 supplements), people can simultaneously halt cancer and prevent heart disease, too.

Here’s a collection of research revealing the amazing power of this “miracle” vitamin to eliminate heart disease. I’d like to add, though, that the previously recommended daily intake of 400 IUs of vitamin D is now considered hazardously low. Most nutritionally-aware doctors and naturopaths are now recommending anywhere from 1,000 - 4000 IUs per day of vitamin D supplementation. Of course, you don’t need any vitamin D supplements if you get sufficient sunlight on your skin on a regular basis.

Vitamin D prevents heart disease

Diabetes, both type-1 and type-2, are profoundly linked to low vitamin D levels. Obesity, heart disease, hypertension and stroke are inversely related to sunlight exposure and vitamin D levels. Psoriasis, eczema, and periodontal disease are lessened by sunlight exposure and high serum vitamin D. Fertility is positively influenced by sunlight exposure and high vitamin D levels. Sunlight enhances immune system function by producing vitamin D. Dozens of disorders other than those mentioned in this summary are related to vitamin D deficiency.
Solar Power for Optimal Health by Marc Sorenson

Vitamin D supplements are likely to be useful in preventing diabetes in areas where vitamin D deficiency is common. In a 1997 study looking at the links between environmental factors and Type II diabetes, vitamin D levels were assessed in 142 Dutch men aged from 70 to 88 years of age. Thirty-nine per cent were found to have low vitamin D levels and tests showed that low vitamin D levels increased the risk of glucose intolerance. Heart disease: Low vitamin D levels may also increase the risk of atherosclerosis.
The New Encyclopedia of Vitamins, Minerals, Supplements, and Herbs: How They Are Best Used to Promote Health and Well Being by Nicola Reavley

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Nov 18

“Used as a cream for over twenty-five years in clinical trials in both Australia and the United Kingdom, BEC5 had success rate of over 78% when applied for eight weeks. Used for 12 weeks, the cream had a 100% success rate in removing cancers, none of which returned for the following five years.”


skin-cancer-cure-aubergines

(NaturalNews) An ingredient in common eggplant has been shown to cure cancer. The eggplant extract is a phytochemical called solasodine glycoside, or BEC5. Dr. Bill E. Cham discovered it, after hearing of a folk medicine cure from Australian farmers. They told him of eye cancers cured in cattle after application of a poultice made from the fruit of a weed called Devil’s Apple, known in Latin as Solanum linnaeanum. This plant is part of the Solanacea family, which includes other common vegetables such as tomato and eggplant.

BEC5 works by bonding to a receptor on the surface of the cancer cell. After the cell digests the eggplant extract, it causes the cell to rupture. The cancer cell is destroyed and its contents are then reabsorbed by the body.

BEC5 has been proven effective in treating over 80,000 cases of skin cancer, preventing surgery. The types of cancer treated by eggplant are both invasive and non-invasive non-melanoma skin cancers. In every case the cancers went into remission and did not return. Australians have been curing their skin cancers using these phytochemicals for decades.

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