Aug 18

monsanto1

Recently the unelected potentates of the EU Commission in Brussels have sought to override what has repeatedly been shown to be the overwhelming opposition of the European Union population to the spread of Genetically Modified Organisms (GMO) in EU agriculture. EU Commission President now has a Maltese accountant as health and enviromnent Commissioner to rubber stamp the adoption of GMO. The former EU Environment Commissioner from Greece was a ferocious GMO opponent. As well, the Chinese government has indicated it may approve a variety of GMO rice. Before things get too far along, they would do well to take a closer look at the world GMO test lab, the USA. There GMO crops are anything but beneficial. Just the opposite.

What is carefully kept out of the Monsanto and other agribusiness propaganda in promoting genetically manipulated crops as an alternative to conventional is the fact that in the entire world until the present, all GMO crops have been manipulated and patented for only two things-to be resistant or “tolerant” to the patented highly toxic herbicide glyphosate chemicals that Monsanto and the others force farmers to buy as condition for buying their patented GMO seeds. The second trait is GMO seeds that have been engineered genetically to resist specific insects. Contrary to public relations myths promoted by the agribusiness giants in their own self-interest, there exists not oné single GMO seed that provides a greater harvest yield than conventional, nor one that requires less toxic chemical herbicides. That is for the simple reason there is no profit to be made in such.

Giant super-weeds plague

As prominent GMO opponent and biologist, Dr Mae-Wan Ho of the  Institute of Science in  London has noted, companies such as Monsanto build into their seeds herbicide-tolerance (HT) due to glyphosate-insensitive form of the gene coding for the enzyme targeted by the herbicide. The enzyme is derived from soil bacterium Agrobacterium tumefaciens. Insect-resistance is due to one or more toxin genes derived from the soil bacterium Bt (Bacillus thuringiensis). The United States began large scale commercial planting of GMO plants, mainly soybeans and corn and cotton around 1997. By now, GM crops have taken over between 85 percent to 91 percent of the areas planted with the three major crops, soybean, corn and cotton in the US, on nearly 171 million acres.

The ecological time-bomb that came with the GMO according to Ho, is about to explode. Over several years of constant application of patented glyphosate herbicides such as Monsanto’s famous and highly Roundup, new herbicide-resistant “super-weeds” have evolved, nature’s response to man-made attempts to violate it. The super-weeds require significantly more not less herbicide to control.

ABC Television, a major US national network, made a recent documentary about the super-weeds under the rubric, “super weeds that can’t be killed.”[1]

They interviewed farmers and scientists across Arkansas who described fields overrun with giant pigweed plants that can withstand as much glyphosate as farmers are able to spray. They interviewed one farmer who spent almost €400000 in only three months in a failed attempt to kill the new super-weeds.

The new super-weeds are so robust that harvester combines are unable to harvest the fields and hand tools break trying to cut them down. At least 400000 hectares of soybean and cotton in Arkansas alone have become invested with this new mutant biological plague. Detailed data on other agricultural regions is not available but believed similar. The pro-GMO and pro-agribusiness US Department of Agriculture has been reported lying about the true state of US crop harvest partly to hide the grim reality and to prevent an explosive revolt against GMO in the world’s largest GMO market.

gmo-superweeds
Superweed

One variety of super-weed, palmer pigweed can grow up to 2.4 meters high, withstands severe heat and prolonged droughts, and produces thousands of seeds with a root system that drains nutrients away from crops. If left unchecked, it takes over an entire field in a year. Some farmers have been forced to abandon their land. To date palmer pigweed infestation in GMO crop regions has been identified in addition to Arkansas, also in Georgia, South Carolina, North Carolina, Tennessee, Kentucky, New Mexico, Mississippi and most recently, Alabama and Missouri.

Weed scientists at the University of Georgia estimate that just two palmer pigweed plants in every 6 meter length of cotton row can reduce yield by at least 23 percent. A single weed plant can produce 450 000 seeds. [2]

Roundup toxic danger being covered-up

Glyphosate is the most widely used herbicide in the US and the world at large. Patented and sold by Monsanto since the 1970s under the trade name Roundup, it is a mandatory component of buying GMO seeds from Monsanto. Just go to your local garden store and ask for it and read the label carefully.

gmo-roundup

As I detail in my book, Seeds of Destruction: The Hidden Agenda of Genetic Manipulation, GMO crops and patented seeds were developed in the 1970′s with significant financial support from the pro-eugenics Rockefeller Foundation, by what were essentially chemical companies-Monsanto Chemicals, DuPont and Dow Chemicals. All three were involved in the scandal of the highly toxic Agent Orange used in Vietnam, as well as Dioxin in the 1970′s, and lied to cover up the true damage to its own employees as well as to civilian and military populations exposed.

Their patented GMO seeds were seen as a clever way to force increased purchase of their agricultural chemicals such as Roundup. Farmers must sign a legal contract with Monsanto in which it stipulates that only Monsanto Roundup pesticide may be used. Farmers are thus trapped both in buying new seeds from Monsanto each harvest and buying the toxic glyphosate.

France’s University of Caen, in a team led by molecular biologist, Gilles-Eric Seralini, did a study that showed Roundup contained one specific inert ingredient, polyethoxylated tallowamine, or POEA. Seralini’s team demonstrated that POEA in Roundup was more deadly to human embryonic, placental and umbilical cord cells than even the glyphosate itself. Monsanto refuses to release details of the contents of its Roundup other than glyphosate, calling it “proprietary.” [3]

The Seralini study found that Roundup’s inert ingredients amplified the toxic effect on human cells-even at concentrations much more diluted than those used on farms and lawns! The French team studied multiple concentrations of Roundup, from the typical agricultural or lawn dose down to concentrations 100,000 times more dilute than the products sold on shelves. The researchers saw cell damage at all concentrations.

Glyphosate and Roundup are advertised as “less toxic to us than table salt” in a pamphlet from the Biotechnology Institute promoting GMO crops as ‘Weed Warrior.’ Thirteen years of GMO crops in the USA has increased overall pesticide use by 318 million pounds, not decreased as promised by the Four Horsemen of the GMO Apocalypse. The extra disease burden on the nation from that alone is considerable.

Nonetheless after introduction of Monsanto GMO seeds commercially in the USA, use of glyphosate has risen more than 1500% between 1994 and 2005. In the USA some 100 million pounds of glyphosate are used on lawns and farms every year, and over the last 13 years, it has been applied to more than a billion acres. When questioned, Monsanto’s technical development manager, Rick Cole, reportedly said the problems were “manageable.” He advised farmers to alternate crops and use different makes of herbicides produced by Monsanto. Monsanto is encouraging farmers to mix glyphosate with its older herbicides such as 2,4-D, banned in Sweden, Denmark and Norway for links to cancer and reproductive and neurological damage. 2,4-D is a component of Agent Orange, produced by Monsanto for use in Vietnam in the 1960s.

US Farmers turn to organics

Farmers across the United States are reported to be going back to conventional non-GMO crops instead. According to a new report from the US Department of Agriculture, retail sales of organic food went up to $21.1 billion in 2008 from $3.6 billion in 1997.[4] The market is so active that organic farms have struggled at times to produce sufficient supply to keep up with the rapid growth in consumer demand, leading to periodic shortages of organic products.

The new UK Conservative-Liberal coalition government is strongly backing lifting a de facto ban on GMO in that country. UK Chief Scientific Adviser, Prof. John Beddington, recently wrote an article in which he misleadingly claimed “The next decade will see the development of combinations of desirable traits and the introduction of new traits such as drought tolerance. By mid-century much more radical options involving highly polygenic traits may be feasible.” He went on to promise “cloned animals with engineered innate immunity to diseases” and more. I think we can pass that one up, thank you.

A recent study by Iowa State University and the US Department of Agriculture assessing the performance of farms during the three-year transition it takes to switch from conventional to certified organic production showed notable advantages of organic farming over GMO or even conventional non-GMO crops. In an experiment lasting four years-three years transition and first year organic-the study showed that although yields dropped initially, they equalized in the third year, and by the fourth year, the organic yields were ahead of the conventional for both soybean and corn.

As well, the International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD) has recently been published, the result of three-year deliberation by 400 participating scientists and non-government representatives from 110 countries around the world. It came to the conclusion that small scale organic agriculture is the way ahead for coping with hunger, social inequities and environmental disasters. [5] As Dr Ho argues, a fundamental shift in farming practice is needed urgently, before the agricultural catastrophe spreads further across Germany and the EU to the rest of the world.[6]

Endnotes:

[1] Super weed can’t be killed, abc news, 6 October 2009. See also,Jeff Hampton,  N.C. farmers battle herbicide-resistant weeds, The Virginian-Pilot, 19 July 2009, http://hamptonroads.com/2009/07/nc-farmers-battle-herbicideresistant-weeds

[2] Clea Caulcutt, ‘Superweed’ explosion threatens Monsanto heartlands, Clea Caulcutt, 19 April 2009, http://www.france24.com/en/20090418-superweed-explosion-threatens-monsanto-heartlands-genetically-modified-US-crops

[3] N. Benachour and G-E. Seralini, Glyphosate Formulations Induce Apoptosis and Necrosis in Human Umbilical, Embryonic, and Placental Cells, Chem. Res. Toxicol., Article DOI: 10.1021/tx800218n

Publication Date (Web): December 23, 2008.

[4] Carolyn Dimitri and Lydia Oberholtzer, Marketing U.S. organic foods: recent trends from farms to consumers, USDA Economic Research Service, September 2009, http://www.ers.usda.gov/Publications/EIB58/

[5] International Assessment of Agricultural Knowledge, Science and Technology for Development, IAASTD, 2008, http://www.agassessment.org/index.cfm?Page=Press_Materials&ItemID=11

[6] Ho MW.UK Food Standards Agency study proves organic food is better. Science in Society 44, 32-33, 2009.

F. William Engdahl is the author of Seeds of Destruction: The Hidden Agenda of Genetic Manipulation

August 18, 2010
by F. William Engdahl

Source: Global Research

Related information:

GM food alters your DNA, changes your brain waves, destroys your immune system, your organs and makes you infertile.

- US: Rice Farmer Awarded $500,000 In GM Rice Trial

- Scientist Leading Taxpayer-Funded GM Crop Test Defends Links To US Biotech Giant Monsanto

- US Supreme Court Lifts Ban On Monsanto’s GM Alfalfa

- UK Academics Quit Rigged FSA Frankenfood Propaganda

- Study: Monsanto’s Roundup Kills Human Cells (Flashback)

- GMO Alert: US Attempting Global Censorship of GMO Food Labeling

- California Files Legal Brief Opposing Monsanto in US Supreme Court

- Russian Scientists Prove Genetically Modified Foods are Harmful, Suggest Ban on GM Foods

- Bayer AG admits GMO contamination out of control

- Monsanto: GM-Corn Harvest of 82,000 Hectares in South Africa Fails (!)

- Multiple Ways Monsanto is Putting Normal Seeds Out of Reach

- Monsanto’s Genetically Modified Seed Patents May Trump Antitrust Claims

- Former Managing Director of Monsanto India: Monsanto ‘Faked’ Data for Approvals

- Monsanto GM Corn Causing Organ Failure In Rats: Study (Everything You Need To Know)

- Scientist: Monsanto’s herbicide could cause brain, intestinal and heart defects in foetuses

- Hawaii: GMO taro ban proposal goes to full council

- Monsanto to Charge as Much as 42 % More for New Seeds!

- US Association of Physicians calls for Moratorium on GMO Foods

- Monsanto sues Germany over GM corn ban

- Germany bans Monsanto’s GM maize

- Greenpeace: No need for condoms – GE corn can do the job

- Austrian Government Study Confirms Genetically Modified (GM) Crops Threaten Human Fertility and Health Safety

- BIODIVERSITY: Privatisation Making Seeds Themselves Infertile

- At stake is no less than control of the world’s food supply.

- Exposed: the great GM crops myth:

“Genetic modification actually cuts the productivity of crops, an authoritative new study shows, undermining repeated claims that a switch to the controversial technology is needed to solve the growing world food crisis.”

Highly recommended videos:

- Life running out of control – Genetically Modified Organisms (!)

- The World According to Monsanto – A documentary that Americans won’t ever see. (!)

Obama and Monsanto:

- Obama Gives Key Agriculture Post to Lobbyist of CropLife America Whose Members Include Monsanto, Syngenta, DuPont and Dow Chemical

- Obama Gives ‘Pesticide Lobbyist’ Post as Chief Agricultural Negotiator

- Monsanto lobbyists to be placed in charge of food safety by Obama

On CODEX and the agenda of the elite:

- Dr. Rima E. Laibow: The Globalist Depopulation Agenda

- Dr. Rima E. Laibow on Codex Alimentarius and Food Nazification (!)

- Dr. Rima E. Laibow on the Contamination of the Food Supply & Deadly Antibiotics

- Codex Alimentarius: Population Control Under the Guise of Consumer Protection

- One Nation Under Siege – Full Theatrical Release

- Nutricide – Criminalizing Natural Health, Vitamins, and Herbs

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